Cauliflower Snowball Y Improved is a time-tested heirloom variety that delivers consistent results for gardeners of all experience levels. This improved strain produces exceptionally dense, pure white heads with tightly packed florets that maintain their quality through harvest and storage. The compact plant structure makes efficient use of garden space while enhanced fungus resistance reduces common disease pressures, particularly in humid growing conditions. The superior flavor profile makes these cauliflower heads equally suited to fresh preparation, roasting, steaming, or incorporating into your favorite recipes. Ready to harvest in approximately 70–80 days.

Germination Rate: 85%. Test Date: 11/25. WILL.

Why Choose Cauliflower Snowball Y Improved?

• Dense, Pure White Heads: Produces compact, snow-white heads with tight, uniform florets — excellent fresh, roasted, or steamed.
• Improved Fungus Resistance: Enhanced disease resistance over standard Snowball varieties — more reliable performance in humid conditions.
• Mild, Sweet Flavor: Tender texture and mild sweetness that works beautifully in virtually every cauliflower application.
• Uniform Growth: Consistent head size and maturity for predictable harvests and easier meal planning.
• Compact Plant Structure: Space-efficient plants ideal for smaller gardens and raised beds.
• Heirloom & Open-Pollinated: Passed down through generations for at least 75 years — save seeds year after year.
• Non-GMO Seeds: Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.

Planting Tips for Success

• Sunlight: Full sun — at least 6 hours per day for best head development.
• Soil: Rich, well-drained soil with a pH of 6.0–7.0. Amend with compost before planting — cauliflower is a heavy feeder.
• Starting Indoors: Start seeds indoors 4–6 weeks before last frost. Transplant outdoors when soil temps reach 50–85°F.
• Spacing: Space plants 18–24 inches apart in rows 30–36 inches apart for proper head development.
• Watering: Keep soil consistently moist — inconsistent watering causes buttoning (small heads) or poor curd development.
• Fertilizing: Apply nitrogen-rich fertilizer at planting; side-dress with balanced fertilizer as heads begin to form.
• Blanching: Tie outer leaves over the developing head when it reaches 2–3 inches to protect from sunlight and maintain pure white color.
• Harvesting: Harvest when heads are firm, tight, and 6–8 inches in diameter. Cut with a sharp knife, leaving a few leaves attached for protection during storage.

Why Choose David’s Garden Seeds®?

• Veteran-Owned: Supplying premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.
• Integrity Pledge: David’s Garden Seeds has taken the Seed Integrity Pledge.
• Vegetable Seed License: David’s Garden Seeds® holds a valid Vegetable Seed License, ensuring our seeds meet state and federal quality standards.
• Great Customer Service: David answers all customer service questions. Usually within a few minutes.

Cooking Methods

• Roasted: Toss florets in olive oil, salt, and pepper — roast at 425°F for 20–25 minutes until golden and caramelized.
• Steamed: Steam whole or in florets for 5–8 minutes for a clean, tender side dish — serve with butter or cheese sauce.
• Cauliflower Rice: Pulse raw florets in a food processor for a low-carb rice substitute — sauté with garlic and herbs.
• Mashed: Steam and mash with butter and cream for a low-carb alternative to mashed potatoes.
• Soups: Blend roasted cauliflower with broth, onion, and cream for a silky, comforting soup.
• Raw with Dip: Serve fresh florets with hummus, ranch, or your favorite dip for a crunchy, nutritious snack.

Order Snowball Y Improved Cauliflower Seeds Today

Order yours today and grow your own fresh cauliflower in your spring and fall gardens.

Nutritional Information

Applies to harvested cauliflower (not planting seeds). Per 1 cup (107g) raw cauliflower:

• Calories: 27
• Total Fat: 0.3g (0% Daily Value)
• Sodium: 32mg (1% Daily Value)
• Total Carbohydrate: 5.3g (2% Daily Value)
• Dietary Fiber: 2.1g (8% Daily Value)
• Total Sugars: 2g
• Protein: 2.1g
• Vitamin C: 51.6mg (57% Daily Value)
• Vitamin K: 16.6mcg (14% Daily Value)
• Folate: 57mcg (14% Daily Value)
• Potassium: 320mg (7% Daily Value)

*Percent Daily Value based on a 2,000 calorie diet. Nutritional values are estimates for harvested heads from mature cauliflower plants.

Important Disclosures

• Variety Disclaimer: Heirloom varieties may exhibit natural variation in head size and maturation. Results may vary based on growing conditions, climate, and gardening practices.
• Seed Storage: Store seeds in a cool, dry location away from direct sunlight. Properly stored cauliflower seeds remain viable for 4–5 years.
• Planting Zones: Grown as a cool-season annual in all USDA zones. Best in spring (Zones 3–8) and fall (Zones 5–11). In Zones 9–11, plant September–November for a winter harvest.

Grow something beautiful. Grow something delicious. Grow with David’s Garden Seeds®.