This Asian variety of jicama yields larger tubers than Mexican Jicama. It has sweet and crisp light-colored flesh, and tan to light brown skin.

Jicama

1 product

    This Asian variety of jicama yields larger tubers than Mexican Jicama. It has sweet and crisp light-colored flesh, and tan to light brown skin.

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    1 product
    Jicama is a root vegetable that is a sweet delight. This does not in any way, shape, or form taste like a turnip and it does not have the mushy texture that a turnip has. Pull it up, wash it, peel it, and slice it thin. It is delicious and makes a great snack as is or in a salad.
    Jicama 25 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
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