Culinary and medicinal, leaves used in salads, roots ground for coffee.

Herb Dandelion Seeds

1 product
    Culinary and medicinal, leaves used in salads, roots ground for coffee.

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    A vibrant image showing a purple coneflower with a Monarch butterfly feeding on its nectar, alongside another butterfly in the background.
    Echinacea
    A close-up image of green herb epazote leaves, showing its lush foliage and vibrant green color.
    Epazote
    A small bunch of bronze fennel herbs with feathery leaves, bound by a string, on a light background.
    Fennel
    Feverfew has been used as a medicinal herb throughout history as a way to treat aches and pains in the head or joints. Feverfew is herbaceous to semi-woody perennial. This herb has daisy-like flowers and blooms beginning in midsummer. The leaves are used as a mild sedative and headache remedy.
    Feverfew
    Herbaceous perennial native to Europe. Traditional usage (TWM): tumors, wounds, and other afflictions of the skin. Low dose botanical. The plant is highly colored and handsome, a big attractor for diverse pollinators, especially beneficial wasps, and a favorite of hummingbirds. Small seed best sown on surface of soil and pressed in hard, kept moist until germination. Work up in pots and transplant out to 1 to 2 feet between the plants. Flowers to 55 inches.
    Figwort
    ginseng herb growing in garden
    Ginseng
    A cluster of bright red goji berries on a green plant with green leaves.
    Goji Berry
    A close-up image of Hyssop flowers, showcasing their bright blue-violet color and characteristic lush green foliage.
    Hyssop
    herb lamb's quarters
    Lamb's Quarters
    A close-up image of lavender plants in bloom, showing lilac-purple flowers and green stems.
    Lavender
    Close-up of green lemon balm leaves with a lemony hue and visible veins.
    Lemon Balm
    West Indian lemon grass seeds grow the edible, tender, and delicious cultivar of lemon grass. Not to be confused with ornamental East Indian lemongrass seeds, the West Indian cultivar grows and looks nearly identical while offering a uniquely complex hint of minty citrus notes. 24 to 48 inch tall grassy mound. Harvest in about 100 days. Germination rate is about 80% or better.
    Lemon Grass
    A close-up image of lovage herb leaves, which are used in cooking and have a celery-like appearance.
    Lovage
    Common variety. Aroma is similar to oregano, but sweeter and more balsam-like. Compact plant. Edible Flowers: Use the flowers, which have a mild and marjoram-like flavor, as you would the herb to garnish salads, soups, stews, sauces, and stuffing. Also pairs well with citrus, mushrooms, and fish. Harvest in about 80 days. Germination rate about 80% or better.
    Marjoram
    A lush image of mint herb plants with vibrant green leaves.
    Mint
    Yellow flowers with green leaves on a rocky surface
    Mint Mexican Marigold
    An image showing the green mugwort plant with leafy branches and small flower buds.
    Mugwort
    Close-up of green leaves on a Moringa tree.
    Morigna
    Close-up of a dense patch of green leaves
    Oregano
    herb parsley giant leaf
    Parsley
    Passion flower surrounded by green leaves
    Passionflower
    NOTE: Germination is naturally low and variable. Rosemary (Rosmarinus officinalis) is a well-known culinary herb. Dried rosemary leaves are a popular seasoning for food... adding flavour to soups, stews, meat and fish. Very low germination rate. Pine-scented, savory, culinary favorite. Native to the Mediterranean region, Portugal, and Spain, Rosemary has silvery, needle-like foliage and delicate flowers. Popular for potted plant sales and with chefs.
    Rosemary
    Close-up of Herb Rue flowers with lacy blue-green foliage in the background.
    Rue
    1 product
    A mature dandelion plant with toothed leaves and a bright yellow flower bud in full sun.
    Herb Dandelion 200 Non-GMO, Heirloom Seeds
    David's Garden Seeds®