Fresh red, French Breakfast and white icicle radishes with leafy tops on a wooden table

Radish Seeds

9 products

    Enjoy satisfying crunch, lively color and a peppery bite with Radish Seeds from David's Garden Seeds®. Fresh radishes brighten salads, garnishes and vegetable trays, while cooked roots bring a milder flavor to roasted and sautéed dishes. Compare individual varieties for root shape, flavor and harvest timing.

    Radishes in David's Garden

    David has grown Sora, Champion and French Breakfast radishes for fresh eating, salads, kimchi and drying. He also plants White Icicle radishes alongside squash as part of his own gardening practice. Companion planting is not a guarantee of pest control, so keep monitoring your plants and use appropriate pest-management methods when needed.

    Why Grow Radishes?

    • Fresh crunch: Slice harvested roots into salads or serve with dips for a crisp garden snack.
    • Varied shapes and flavors: Compare listings to choose the root size, color and peppery character you prefer.
    • Flexible harvest planning: Many small salad radishes mature relatively quickly, while larger types need more time and may have different seasonal requirements.
    • More than a garnish: Enjoy suitable varieties roasted, sautéed or prepared in pickles and fermented dishes.

    Planting Tips for Success

    • Choose suitable weather: Most radishes perform best in cool conditions. Follow local planting guidance and each variety's instructions rather than assuming every type suits summer heat.
    • Direct sow: Plant in a sunny location with loose, well-drained soil. Remove stones and compacted areas that can interfere with root development.
    • Follow variety-specific spacing: Larger radishes need more room than small salad types. Thin crowded seedlings early.
    • Water consistently: Keep the seedbed moist for germination and maintain even moisture as roots grow. Avoid prolonged drying or waterlogged soil.
    • Feed thoughtfully: Use soil-test recommendations and avoid excessive nitrogen, which can favor leafy growth over root development.
    • Stagger suitable sowings: Plant small batches during favorable weather to spread out harvests.
    • Watch for pests: Check seedlings for flea beetles and other damage. Suitable row covers can help protect young plants when properly installed.

    Harvest for the Best Texture

    Check roots as they approach the variety's recommended harvest size. Lift a sample rather than waiting for every plant to look large above ground. Leaving small salad radishes too long can lead to pithy, woody or overly pungent roots, especially in hot weather. Trim tops after harvest and refrigerate roots to help preserve quality.

    Cooking Ideas for Your Harvest

    • Salads and garnishes: Slice thinly for a crisp, peppery addition to fresh meals.
    • Roasted radishes: Toss evenly sized pieces with oil and roast until tender.
    • Sautéed sides: Cook sliced roots with butter or oil and finish with herbs.
    • Pickles and kimchi: Choose suitable varieties and follow a reliable recipe. Use a tested preservation recipe for shelf-stable canning.

    Kitchen suggestions refer to the radishes you harvest, not planting seeds.

    Why Choose David's Garden Seeds®?

    • Veteran-Owned: Supplying premium seeds since 2009.
    • GO TEXAN Certified: Supporting local agriculture and communities.
    • Integrity Pledge: David's Garden Seeds has taken the Seed Integrity Pledge.
    • Vegetable Seed License: David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.

    Order Radish Seeds Today

    Plant for crisp, colorful harvests and fresh garden flavor.

    Browse the products below for availability, seed counts, maturity information and individual growing instructions. These products are seeds, not harvested radishes or live plants.

    Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.

    9 products
    Whole, halved, and sliced Cherry Belle radishes on a cutting board
    Radish Cherry Belle 500 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Illustration of whole and sliced French Breakfast radishes on a wooden cutting board
    Radish French Breakfast 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    A close-up of a fresh bunch of red radishes with green tops, some whole and two halved to show the white interior, arranged on a rustic wooden cutting board.
    Radish Champion 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Whole, halved, and sliced White Icicle radishes on a wooden cutting board
    Radish White Icicle 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Watermelon radishes on a wooden cutting board with a blurred background
    Radish Red Meat Watermelon 500 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    White radishes on a wooden cutting board with some sliced radishes.
    Radish Daikon Japanese Minowase 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Square generated photograph of whole red, purple and white Easter Egg radishes with halves and sliced rounds on a wooden cutting board
    Radish Easter Egg 500 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Illustration of whole and cut German Giant radishes showing white flesh on a cutting board
    Radish German Giant 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®
    Freshly harvested Red Rat's Tail radish pods in a basket
    Radish Red Rat's Tail 1000 Non-GMO, Heirloom Seeds
    David's Garden Seeds®