Radish French Breakfast is a distinguished heirloom variety celebrated for its elegant appearance and refined flavor profile. These certified organic, non-GMO seeds produce distinctively elongated roots featuring vibrant red shoulders that transition to crisp white tips—a visual hallmark that elevates any plate presentation. The mild, slightly peppery flavor and firm, crunchy texture make these radishes exceptional for fresh salads, vegetable platters, and traditional French breakfast preparations. This variety demonstrates remarkable adaptability, thriving in full sun conditions while tolerating partial shade environments—a flexibility that expands planting options across diverse garden layouts. The compact growth habit and rapid maturation cycle of approximately 58 days enable successive plantings throughout the growing season, ensuring continuous harvests of tender, flavorful roots. The consistent performance and reliable germination rates of 80% or better provide confidence in seed viability and plant establishment. French Breakfast radishes excel in well-prepared soil with adequate moisture and moderate fertility. The quick growth cycle minimizes pest and disease pressure, reducing intervention requirements. Roots reach optimal eating size at 1-1.5 inches in diameter, offering a narrow harvest window that rewards attentive gardeners with peak quality produce. David's Garden Seeds® sources these seeds from certified organic production systems, supporting sustainable agriculture practices without synthetic inputs. Our commitment to environmental stewardship extends to packaging—all materials are reusable and recyclable, minimizing ecological impact. Each packet contains 200 seeds, providing abundant opportunity for extended plantings, succession harvests, and sharing with fellow gardeners. Whether you're a culinary enthusiast seeking authentic French varieties or a home gardener pursuing quick, reliable crops, French Breakfast radishes deliver exceptional quality and performance.