Brussels Sprouts Long Island Improved stands as the preeminent heirloom variety in North American cultivation, with over a century of proven performance and widespread commercial adoption. These non-GMO seeds produce vigorous plants yielding abundant, densely-packed sprouts with the characteristic appearance of miniature cabbage heads, each measuring 1–1.25 inches in diameter. The variety's longevity in cultivation reflects genuine superiority—consistent productivity, reliable flavor development, and adaptability across diverse growing regions. Long Island Improved sprouts develop a refined, slightly sweet flavor with subtle cabbage undertones and minimal bitterness, making them exceptionally appealing to both experienced gardeners and those new to brassica cultivation. The dense, compact heads maintain excellent structural integrity throughout cooking applications, whether roasted until deeply caramelized, steamed until tender, or incorporated into composed dishes where their visual appeal enhances presentation. Plants reach 20–28 inches in height and demonstrate exceptional vigor and disease resistance, thriving in cool-season conditions where flavor concentration and natural sugar development occur optimally. The variety exhibits particular excellence in fall and winter cultivation, with harvest windows extending from early autumn through winter in most climates. Maturity occurs 90–100 days after transplanting, with selective harvesting allowing lower stems to continue producing throughout extended seasons. Long Island Improved sprouts are nutrient-dense sources of vitamin C, vitamin K, and beneficial phytonutrients. Plants thrive in well-draining soil enriched with organic matter and consistent moisture, preferring full sun exposure. This variety represents the gold standard for home gardeners and culinary professionals seeking authentic heirloom character, proven reliability, and superior flavor. Whether you're establishing a cool-season vegetable garden or seeking premium roasting sprouts, Long Island Improved delivers consistent excellence backed by over 100 years of horticultural validation.

Key Features:

• Classic Heirloom Variety: Known for producing compact, uniform Brussels sprouts with excellent flavor.
• Cold-Hardy: This variety can withstand cooler temperatures, making it suitable for planting in spring, summer, or fall.
• High Yield: The compact 24-inch plants yield up to 100 sprouts over an extended harvesting period.
• Fast Harvest: Ready to harvest in about 100 days, with a germination rate of 80% or better.

Why Choose Long Island Improved Brussels Sprouts?

• Non-GMO & Sustainable: Our Non-GMO seeds are grown sustainably, and we use eco-friendly, recyclable packaging.
• Veteran-Owned Business: David’s Garden Seeds is a veteran-owned business offering quality seeds since 2009.
• Open Pollinated: As an open-pollinated heirloom variety, you can save seeds for future seasons and achieve consistent results year after year.

Order Brussels Sprouts Long Island Improved Seeds

Order today and plant in your spring and fall gardens.