Enjoy a versatile small tomato harvest with Juliet Plum Tomato. This indeterminate hybrid produces clusters of small, oval red fruit for fresh salads, snacking, roasting, and quick sauces. Give vigorous vines sturdy support and consistent care, then bring ripe tomatoes into the kitchen for fresh tomato-basil bruschetta. Harvest timing, fruit size, and yield vary with growing conditions. Each packet contains 10 non-GMO hybrid seeds.

Germination Rate: 97%. Test Date: 6/26. JSS.

Texas Minimum Germination Rate: 75%

Why Choose Juliet Plum Tomato?

• Small Oval Fruit: Conveniently sized tomatoes work well halved in salads or chopped for appetizers.
• Versatile Flavor: Enjoy ripe fruit fresh or concentrate its flavor through roasting.
• Indeterminate Growth: Supported vines can continue growing and setting fruit while conditions remain favorable.
• Clustered Harvest: Fruit develops in clusters; cluster size and productivity depend on weather and care.
• Non-GMO Hybrid: Hybrid breeding is distinct from genetic modification. Saved seed may not retain the parent variety's characteristics.

Planting Tips for Success

• Start Indoors: Sow about 6–8 weeks before your planned transplant date, approximately 1/4 inch deep in seed-starting mix. Keep evenly moist and provide bright light after emergence.
• Transplant: Harden seedlings off gradually, then plant outdoors after frost danger passes and soil warms.
• Sunlight: Choose 6–8 hours of direct sunlight.
• Soil: Use fertile, well-drained soil amended with finished compost. Soil testing can guide amendments.
• Spacing: Allow approximately 24–36 inches between supported plants, with additional space where needed for airflow and access.
• Support: Install a tall sturdy cage, stake, or trellis early and tie new growth loosely as vines develop.
• Water and Mulch: Water consistently at soil level. Mulch after soil warms to conserve moisture and reduce soil splash.
• Fertilizing: Follow soil-test recommendations and fertilizer label directions. Avoid excessive nitrogen that favors leaves over fruit.
• Pruning: Remove damaged lower leaves and manage crowded growth while retaining healthy foliage to shade fruit.
• Containers: Use a large pot with drainage, quality potting mix, and strong support. Check moisture frequently in hot weather.
• Harvest: Pick when fruit is fully red and ripe. The existing approximate 60-day transplant-to-harvest estimate varies with growing conditions.

Why Choose David's Garden Seeds®?

• Veteran-Owned: Supplying premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.
• Integrity Pledge: David's Garden Seeds has taken the Seed Integrity Pledge.
• Vegetable Seed License: David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.

Cooking Methods

• Fresh Salads: Halve washed fruit for green salads, grain bowls, and pasta salads.
• Bruschetta: Chop with basil and olive oil for a fresh toast topping.
• Roasting: Roast with olive oil and herbs until softened for pasta or side dishes.
• Quick Sauces: Simmer chopped tomatoes with garlic for a simple homemade meal.
• Skillet Vegetables: Add halved tomatoes near the end of cooking to retain some texture.

Order Juliet Tomato Seeds Today

Plant 10 hybrid seeds for small red plum tomatoes and fresh garden-inspired meals.

Nutritional Information

Generic raw tomato reference retained from this listing, not a Juliet-specific analysis. Approximate values per 123 grams of harvested raw fruit, not planting seeds. This reference portion is not one Juliet fruit.

• Calories: 22
• Total Fat: 0.2 grams
• Sodium: 6 milligrams
• Total Carbohydrate: 4.8 grams
• Dietary Fiber: 1.5 grams
• Total Sugars: 3.2 grams
• Protein: 1.1 grams
• Vitamin C: 17 milligrams, 19% Daily Value
• Potassium: 292 milligrams, 6% Daily Value

% Daily Value is based on a 2,000-calorie diet. Values vary with variety, ripeness, portion size, growing conditions, and preparation.

Important Disclosures

• Variety Disclaimer: Fruit size, maturity, flavor, and yield vary with climate, soil, moisture, and care. Disease immunity, crack-free fruit, and a fixed harvest duration are not guaranteed. Saved hybrid seed may not grow true to type.
• Seed Storage: Keep unused seeds sealed in a cool, dry, dark place away from heat and moisture.
• Planting Zones: Tomatoes are warm-season plants. Follow local frost dates and soil temperatures rather than relying on a fixed hardiness-zone range.

Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.

Juliet Tomato-Basil Bruschetta

Made with harvested tomatoes, not planting seeds. Serves 4 as an appetizer. Preparation: 15 minutes. Toasting: approximately 5–7 minutes.

Ingredients

• 2 cups ripe Juliet tomatoes, washed and chopped
• 8 baguette slices, each about 1/2 inch thick
• 2 tablespoons extra-virgin olive oil, divided
• 1 small garlic clove, finely minced
• 1/4 cup fresh basil leaves, washed, dried, and torn
• 1/4 teaspoon salt, or to taste
• 1/8 teaspoon black pepper

Directions

1. Heat oven to 400°F. Brush bread lightly with 1 tablespoon olive oil and arrange on a baking sheet.
2. Toast 5–7 minutes until lightly golden, watching closely.
3. Meanwhile, combine chopped tomatoes, remaining olive oil, garlic, basil, salt, and pepper.
4. Let the tomato mixture stand about 5 minutes, then taste for seasoning.
5. Spoon onto toast just before serving to keep the bread crisp.

Serving and Storage

Contains wheat when made with standard baguette. Store tomato topping separately from bread. Refrigerate perishable leftovers within 2 hours, or within 1 hour above 90°F, and enjoy within 1–2 days for best texture.