Snow Mammoth Melting Sugar represents a distinguished heirloom pea variety that combines impressive pod size with the delicate sweetness characteristic of premium snow pea cultivars. This cold-hardy selection thrives in cool-season growing conditions, making it exceptionally valuable for early spring plantings and fall harvests when many other vegetables struggle. The plants produce abundantly, yielding large, crisp, flat pods with tender edible walls that dissolve pleasantly on the palate—hence the "melting" designation that distinguishes this variety from standard snow peas. 

Why Choose Pea Snow Mammoth Melting Sugar?

• Dual Use: Sweet, tender pods that can be eaten whole or used in cooking.
• Rich in Flavor: Sweet, crisp peas with a mild flavor that enhances any dish.
• Cold-Hardy: Grows well in cooler temperatures, making it ideal for early spring or fall gardening.
• Quick Harvest: Ready to harvest in 60-70 days with an 80% or better germination rate.
• Sustainable Packaging: Non-GMO seeds in reusable, recyclable, and climate-friendly packaging.

Planting Tips for Success

• Sunlight: Prefers full sun but can tolerate partial shade.
• Soil: Prefers well-drained, fertile soil rich in organic matter.
• Planting: Sow seeds directly outdoors in early spring or in late summer for a fall harvest.
• Spacing: Space seeds 1-2 inches apart for optimal growth and air circulation.
• Watering: Water regularly to keep soil moist but ensure good drainage.

Why Choose David’s Garden Seeds®?

• Veteran-Owned: Supplying premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.

Order Mammoth Melting Snow Peas Today

Order today and grow your own fresh Snow Peas in your spring & fall gardens.