Small, mild Japanese pepper for roasting, pan-frying and grilling. Thin walls blister and char easily when roasted or grilled, taking on rich flavor that is delicious with coarse salt and lemon juice. The occasional fruit will display heat. Typically harvested and used green, but eventually turns orange and red with sweeter flavor. Prolific. Harvest in about 60 days for green peppers and 75 days for red. Germination rate is 80%.

Our Non-GMO seeds are sustainable. Our packaging is environmentally friendly, climate friendly, reusable, and recyclable. David’s Garden Seeds is a Veteran owned business that has been offering quality seeds since 2009. Seeds packed for 2023 in the great state of Texas, USA. Order today!

We recommend you check with experts (like your County Extension Agent) in your area for the best growing practices before you plant.