Onion Short Day Red Burgundy is a dependable heirloom onion for gardeners in southern and warm-climate regions. As a short-day variety, it begins forming bulbs when daylight reaches the shorter length that suits these growing areas. The result is a harvest of round, small-to-medium bulbs with glossy deep-red skin, crisp white-and-purple flesh, and a mild, pleasantly sweet onion flavor.

Red Burgundy brings strong color to the garden and the kitchen. Slice it raw for salads and sandwiches, dice it into salsa, or cook it slowly until the natural sugars deepen and the flesh becomes tender. With the right timing, fertile soil, and steady moisture, this classic short-day onion can become a reliable part of your spring or fall garden plan.

Germination Rate: 80%. Test Date: 02/26. WILL.

Texas Minimum Germination Rate: 70%

Why Choose Red Burgundy Short-Day Onion Seeds?

• Short-day performance: Designed for bulb formation in southern and warm-climate regions with shorter daylight requirements.
• Deep red color: Attractive burgundy skin and colorful interior add visual appeal to fresh and cooked dishes.
• Mild, sweet flavor: Enjoy a balanced onion taste that works well raw, pickled, roasted, grilled, or caramelized.
• Flexible kitchen use: Harvest for salads, sandwiches, salsas, relishes, side dishes, and everyday cooking.
• Heirloom variety: Grow a traditional open-pollinated onion with familiar garden-to-table character.

Planting Tips for Success

• Choose the right season: Plant according to your local short-day onion calendar, generally in fall or winter for southern gardens and in early spring where conditions stay suitable.
• Sunlight: Choose a location with full sun and good air movement for strong tops and bulb development.
• Soil: Use loose, fertile, well-drained soil with plenty of organic matter. Avoid compacted soil that restricts bulb expansion.
• Planting depth: Sow seeds about ¼ inch deep and cover lightly. Keep the seedbed evenly moist during germination.
• Spacing: Thin seedlings to about 4–6 inches apart for larger bulbs, or closer for smaller bulbs and green-onion harvests.
• Watering: Provide steady moisture while bulbs are forming, but avoid waterlogged soil. Reduce watering as tops mature and begin to fall.
• Fertilizing: Work compost into the bed before planting, then provide balanced fertility early in the season. Avoid excess nitrogen late in growth, which can delay bulb maturity.
• Weeding: Keep weeds under control because onion roots are shallow and compete poorly for moisture and nutrients.
• Harvesting: Harvest green onions as needed, or wait for mature bulbs when tops bend over and begin to dry. Cure mature bulbs in a warm, dry, well-ventilated place before storage.

Why Choose David's Garden Seeds®?

• Veteran-owned: We are proud to supply quality seeds to home gardeners.
• GO TEXAN Certified: David's Garden Seeds® participates in the GO TEXAN agriculture program.
• Integrity Pledge: We support the Safe Seed Integrity Pledge.
• Vegetable Seed License: Our vegetable seed offerings are provided in accordance with applicable seed regulations.
• Great customer service: We are here to help you choose seeds and get your garden growing.

Cooking Methods

• Fresh: Slice Red Burgundy thinly for salads, sandwiches, tacos, burgers, and garnishes.
• Salsa and relish: Dice the crisp bulbs with tomatoes, peppers, herbs, or vinegar-based ingredients.
• Pickled: Quick-pickle sliced onions for bright color and tangy flavor alongside sandwiches, bowls, and grilled foods.
• Roasted: Roast wedges with root vegetables, olive oil, salt, and herbs until tender and lightly caramelized.
• Grilled: Cut into thick slices or halves and grill until softened with browned edges.
• Caramelized: Cook slowly over low heat to concentrate the onion's natural sweetness for sauces, pizzas, and savory toppings.

Order Red Burgundy Short-Day Onion Seeds Today

Grow 1000 heirloom onion seeds for colorful, mild bulbs suited to short-day gardens and fresh kitchen harvests.

Nutritional Information

Approximate values per 1 medium raw onion, about 110g. Values refer to harvested onions, not seeds.

• Calories: 44
• Total Carbohydrates: 10g
• Dietary Fiber: 1.9g
• Total Sugars: 4.7g
• Protein: 1.2g
• Vitamin C: 13% Daily Value
• Folate: 5% Daily Value
• Vitamin B6: 10% Daily Value
• Potassium: 7% Daily Value

Important Disclosures

• Variety disclaimer: Bulb size, color intensity, flavor, and maturity vary with planting date, day length, temperature, soil, moisture, and growing conditions.
• Short-day requirement: Red Burgundy is intended for regions and planting schedules where short-day conditions support bulb formation. Local timing is important.
• Seed storage: Store seeds in a cool, dry location away from moisture and direct sunlight.
• Planting zones: This short-day onion is especially useful in southern and warm-climate regions. Consult local extension guidance for the best planting window in your area.

Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.