Cabbage Red Acre 500 Non-GMO, Heirloom Seeds
Cabbage Red Acre is a renowned heirloom variety valued for its compact, dense heads and vivid deep red color, making it an ideal selection for gardeners with limited space or those growing in containers. These non-GMO seeds consistently produce cabbages that are not only visually appealing but also flavorful, lending themselves well to fresh salads, coleslaw, and traditional pickling. The distinctive red pigmentation holds firm through cooking processes, adding both color and nutrients to your dishes. This variety adapts exceptionally well to cooler climates, extending the growing season and improving resilience against frost.
Germination Rate: 85%. Test Date: 8/25. OSI.
Why Choose Cabbage Red Acre?
- Size & Shape: Produces small, compact heads with a vibrant red color — great for containers and small gardens.
- Flavor & Texture: Crisp, sweet flavor with a tender texture, perfect for a variety of dishes.
- Cold-Tolerant: Best grown in cooler climates, providing steady harvests even in fall and winter.
- Multi-Purpose Use: Ideal for fresh eating, pickling, sauerkraut, and coleslaw.
- Heirloom & Open-Pollinated: Passed down through generations — save seeds year after year for a self-sustaining garden.
- Non-GMO Seeds: Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.
Planting Tips for Success
- Sunlight: Full sun — at least 6 hours per day for optimal head development.
- Soil: Well-drained, fertile soil with a pH of 6.0–6.8. Amend with compost before planting.
- Planting: Start seeds indoors 6–8 weeks before the last frost. Transplant outdoors when soil temps reach 45–50°F.
- Spacing: Space plants 12–18 inches apart in rows 24–36 inches apart for proper head development and airflow.
- Watering: Keep soil consistently moist — inconsistent watering can cause heads to crack.
- Fertilizing: Feed with a nitrogen-rich fertilizer early in the season to encourage leafy growth, then reduce nitrogen as heads form.
- Support: No staking needed — compact plants stand on their own.
- Harvesting: Ready in 75–90 days. Harvest when heads feel firm and solid when squeezed.
Why Choose David's Garden Seeds®?
David's Garden Seeds® is a Veteran-owned business that has been offering quality seeds since 2009 and is a proud member of the GO TEXAN agriculture program. Every seed we sell is backed by our Safe Seed Integrity Pledge — non-GMO, open-pollinated, and grown with integrity. All seeds are covered by our Vegetable Seed License, giving you peace of mind with every purchase.
Cooking Methods
- Fresh Salads & Coleslaw: Shred raw Red Acre cabbage for colorful, crisp slaws and salads — the red pigment holds beautifully when dressed.
- Pickling: Slice thinly and quick-pickle with vinegar, sugar, and spices for a tangy, vibrant condiment.
- Sauerkraut: Ferment shredded leaves with salt for probiotic-rich homemade sauerkraut.
- Braising: Braise with apples, onions, and a splash of vinegar for a classic German-inspired side dish.
- Roasting: Cut into wedges, toss with olive oil and seasoning, and roast at 400°F until caramelized and tender.
Order Red Acre Cabbage Seeds Today and Grow Your Own Fresh Cabbage in Your Spring and Fall Gardens!
Nutritional Information
(Applies to harvested Red Acre cabbage, not seeds. Per 1 cup shredded, approx. 89g.)
- Calories: 28
- Total Fat: 0.1g
- Sodium: 19mg — 1% Daily Value
- Total Carbohydrate: 6.6g — 2% Daily Value
- Dietary Fiber: 1.8g — 6% Daily Value
- Total Sugars: 3.5g
- Protein: 1.3g
- Vitamin C: 51mg — 57% Daily Value
- Vitamin K: 34mcg — 28% Daily Value
- Folate: 16mcg — 4% Daily Value
Important Disclosures
- Variety Disclaimer: Heirloom varieties may exhibit natural variation in size, color, and maturation. Results may vary based on growing conditions, climate, and gardening practices.
- Seed Storage: Store seeds in a cool, dry location away from direct sunlight. Properly stored seeds remain viable for 2–3 years.
- Planting Zones: Best suited for USDA Hardiness Zones 1–10. Cabbage thrives in cool weather and is well-adapted to spring and fall gardens across most of the US.
Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.