Cucumber Pickling White Wonder produces distinctive white-skinned cucumbers with black spines, crisp flesh, and a mild flavor that works beautifully for fresh eating and pickling. The 3–5 inch fruits offer strong pickling quality, while the plants show good resistance to angular leaf spot and powdery mildew. As monoecious plants, White Wonder cucumbers produce both male and female flowers and rely on bees, other insects, or wind for pollination and fruit set.

Germination Rate: 85%. Test Date: 06/25. TLM.

Texas Minimum Germination Rate: 80%.

Why Choose White Wonder Pickling Cucumber?

• Distinctive white skin: Pale white fruit with black spines stands out in the garden and in the pickle jar.
• Disease resistance: Good resistance to angular leaf spot and powdery mildew can support healthier plants and dependable harvests.
• Superior pickling quality: Crisp 3–5 inch fruits with mild flavor are well suited to home canning and quick pickles.
• Fresh-eating versatility: Slice the mild, refreshing fruit for salads, snacks, dips, and summer dishes.
• Open-pollinated heirloom: A traditional variety that can be saved for future gardens.
• Reliable pollination: Monoecious plants produce both male and female flowers, with bees, insects, and wind helping produce fruit.

Planting Tips for Success

• Choose full sun with at least 6–8 hours of direct light each day.
• Direct sow after the last frost when soil temperatures reach 60–70°F, or start indoors 3–4 weeks before transplanting.
• Sow seeds about 1 inch deep and 6 inches apart in rows 3–5 feet apart. Thin seedlings to about 12 inches apart after emergence.
• Grow in fertile, well-drained soil rich in organic matter with a pH around 6.0–6.8.
• Water consistently and deeply, keeping soil evenly moist. Water at the base to reduce foliar disease pressure.
• Train vines onto a trellis or fence to improve airflow, reduce disease pressure, and make harvesting easier.
• Side-dress with a balanced vegetable fertilizer when vines begin to run. Avoid excess nitrogen, which can encourage leaves over fruit.
• Harvest at 3–5 inches for the best pickling quality. Pick often to encourage continued production.
• Inspect vines regularly for cucumber beetles, squash bugs, and mildew, and remove damaged leaves promptly.

Why Choose David's Garden Seeds®?

• Veteran-Owned: David's Garden Seeds® has supplied quality seeds since 2009.
• GO TEXAN Certified: Proudly supporting local agriculture and communities.
• Integrity Pledge: Learn more about our Safe Seed Integrity Pledge.
• Vegetable Seed License: Offered in accordance with applicable vegetable seed labeling requirements.
• Great Customer Service: We are here to help with your gardening questions.

Cooking Methods

• Pickling: Preserve White Wonder cucumbers as bread-and-butter, dill, or quick refrigerator pickles.
• Fresh eating: Slice thin for a mild, refreshing snack with hummus, tzatziki, or vinaigrette.
• Canning: Pack uniform whole fruit into pint jars for a colorful preserved harvest.
• Salads: Add sliced cucumbers to summer, Greek, and garden salads for crisp texture and color contrast.
• Relish: Dice with onion, peppers, and vinegar for a sweet or savory cucumber relish.

Order White Wonder Pickling Cucumber Seeds Today

Add this distinctive open-pollinated cucumber to your garden for crisp white fruit, fresh eating, and home pickling.

Nutritional Information

Applies to harvested cucumber fruit, not seeds. Approximate values per 1 cup (119 g) of sliced cucumber.

• Calories: 16
• Total Fat: 0.1 g
• Sodium: 2 mg
• Total Carbohydrates: 3.8 g
• Dietary Fiber: 0.5 g
• Total Sugars: 1.7 g
• Protein: 0.7 g
• Vitamin K: 8.5 mcg (7% Daily Value)
• Potassium: 193 mg (4% Daily Value)
• Vitamin C: 2.9 mg (3% Daily Value)

Important Disclosures

• Variety Disclaimer: Open-pollinated varieties may show natural variation in size, color, and maturity. Results depend on climate, soil, care, pollination, and growing conditions.
• Seed Storage: Store seeds in a cool, dry location away from direct sunlight. An airtight container and refrigeration can help extend viability.
• Planting Zones: Cucumber is a warm-season annual. Plant after all frost danger has passed and follow local soil temperatures and planting dates for your area.

Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.