Green Shiso is a spicy Oriental favorite. Distinct cinnamon/clove flavor and aroma, with the spiciness of cumin. Used in oriental cooking, sushi and salad mix. Red Shiso colors radish pickles and "umeboshi" plums.  Shiso is a member of the mint family, and has been used in Asian remedies for centuries. It is traditionally used as a natural remedy in China, Japan, India and Vietnam.  Harvest in about 80 days. Germination rate about 80% or better. David’s Garden Seeds is a Veteran owned business that has been offering quality seeds since 2009.

***SPECIAL NOTE:  ALL OF OUR SHISO SEEDS MUST BE PUT IN THE FREEZER FOR TWO WEEKS BEFORE PLANTING.***