The Tokyo Long White Bunching Onion – or Scallion – is an extremely tasty Japanese heirloom variety that grows well throughout the United States. Produces lovely white stalks with green leaves. Use Tokyo Long White Bunching Scallions in soups, stir-fries and omelets.  Harvest in about 60 days. Germination rate about 80% or better.

Our Non-GMO seeds are sustainable. Our packaging is environmentally friendly, climate friendly, reusable, and recyclable.

This is an heirloom seed, meaning it has been passed down from generation to generation for at least 75 years. As a rule, heirloom seeds taste better and will grow the same year after year.

These are also open pollinated meaning they will reproduce themselves. While all heirlooms are open pollinated not all open pollinated seeds are heirlooms.

Companion planting is planting seed varieties near each other to benefit one or more of the plants. Some plants benefit each other by attracting beneficial insects, keeping away unwanted bugs. Others aid in pollination. Some plants have working relationships with each other and others have antagonistic (hostile) relationships.

Plant With:

                    Broccoli

                    Cauliflower
                    
                    Cucumber

                    Dill
          
                    Leeks
 
                    Lettuce

                    Parsley

                    Carrots

                    Strawberries

                    Swiss Chard

                    Beets

                    Brussels Sprouts

                    Tomatoes

                    Spinach

                    Sage

                    Thyme

                    
Do Not Plant With:
                    
                    Peas
                    
                    Beans

David’s Garden Seeds is a Veteran owned business that has been offering quality seeds since 2009.

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We recommend you check with experts (like your County Extension Agent) in your area for the best growing practices before you plant.

David's Garden Seeds® is a member of the GO TEXAN agriculture program.