Jicama is a root vegetable with a crisp, sweet flavor that makes it a perfect addition to salads, snacks, or even cooked dishes. Unlike turnips, jicama has a mild taste and a satisfying, water chestnut-like crunch. Simply pull it from the soil, wash, peel, and slice it for a delicious treat. Grown from a climbing vine, jicama produces a single large tuber per plant that can grow up to 3-5 pounds.

Why Choose Jicama?

• Sweet & Refreshing: Offers a mild, sweet flavor and crunchy texture, similar to water chestnuts.
• Easy to Grow: Requires little maintenance and grows long, climbing vines with one large tuber per plant.
• Perfect for Snacking: Eat it raw or cook it for a healthy, flavorful addition to any dish.
• Sustainable Packaging: Non-GMO seeds in eco-friendly, recyclable packaging.

Planting Tips for Success

• Sunlight: Needs full sun for optimal growth and healthy roots.
• Soil: Prefers well-drained, rich soil with ample organic matter.
• Planting: Sow seeds after the last frost date when soil temperatures are consistently above 60°F (16°C).
• Spacing: Space plants 8–12 inches apart to allow them room to grow.
• Watering: Keep soil evenly moist but not overly wet; jicama thrives in moderately dry conditions once established.
• Harvesting: Ready to harvest in 150 days when tubers reach 3–5 pounds in size.

Why Choose David’s Garden Seeds®?

• Veteran-Owned: Providing premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.
• Heirloom & Open-Pollinated: Passed down for generations, ensuring consistent quality.
• Freshly Packed: High germination rates for the current growing season.

Order Your Jicama Seeds Today!

Bring the crisp, refreshing taste of jicama to your garden with these easy-to-grow seeds. Perfect for fresh snacks or adding flavor to your meals. Order now and enjoy a fresh harvest in about 150 days!