The leaves have a mildly sweet flavor and are a pleasant addition to salads, slaws, and dressings, while the seeds can be used in baking. As a medicinal herb, leaf fennel seeds are used in teas and tinctures to ease digestive complaints

Herb Fennel

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    The leaves have a mildly sweet flavor and are a pleasant addition to salads, slaws, and dressings, while the seeds can be used in baking.

    As a medicinal herb, leaf fennel seeds are used in teas and tinctures to ease digestive complaints

    1 product
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    Gorgeous reddish-bronze color. Vigorous and uniform strain is slow to bolt. Non-bulbing type. Leaves are a nice addition to salads, coleslaw, and dressings. Edible Flowers: The florets are used to garnish savory dishes, and pair well with fish, potato, tomato and beef dishes. Flavor is of sweet anise. Harvest in about 45 days. Germination rate about 80% and better.
    Herb Fennel Bronze 200 Non-GMO, Heirloom Seeds
    David's Garden Seeds®