Topcrop Bush Bean is a landmark achievement in American bean breeding, earning All American Selections recognition from the USDA for its exceptional performance and reliability. These non-GMO heirloom seeds produce compact, bushy plants 12–16 inches tall that generate remarkably heavy yields of straight, uniformly sized stringless pods measuring 6–7 inches in length. Topcrop demonstrates documented resistance to Bean Mosaic Virus, a significant advantage for gardeners in warm climates and the Deep South. The pods' deep green color and robust flavor profile remain stable throughout canning and preservation — making Topcrop a go-to variety for home food preservation and fresh-eating alike. Ready in 50–60 days with continuous production throughout the season.

Germination Rate: 85%. Test Date: 10/25. WILL.

Texas Minimum Germination Rate: 70%.

Why Choose Topcrop Bush Bean?

• All American Selections Winner: USDA-recognized for exceptional performance, reliability, and garden merit.
• Stringless 6–7" Pods: Uniform, straight pods with no strings — less prep work, superior eating quality fresh or canned.
• Mosaic Virus Resistant: Documented resistance to Bean Mosaic Virus — ideal for warm climates and the Deep South.
• Heavy Yields: Compact 12–16 inch bush plants produce abundantly with continuous harvests across the season.
• Heirloom & Open-Pollinated: Passed down through generations — save seeds year after year for a self-sustaining garden.
• Non-GMO Seeds: Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.

Planting Tips for Success

• Sunlight: Requires full sun — at least 6 to 8 hours per day — for best growth and pod production.
• Soil: Prefers well-drained, moderately fertile soil with a pH of 6.0–6.8. Beans fix their own nitrogen — avoid over-fertilizing with nitrogen.
• Planting: Direct sow outdoors after last frost when soil temps reach 60°F. Sow seeds 1 inch deep, 2–3 inches apart.
• Spacing: Thin or space plants 4–6 inches apart in rows 18–24 inches apart.
• Watering: Keep soil consistently moist; avoid overhead watering once flowers appear to prevent pod issues.
• Fertilizing: Minimal fertilization needed — beans fix atmospheric nitrogen. A light balanced fertilizer at planting is sufficient.
• Succession Planting: Sow every 2–3 weeks for a continuous harvest through the season.
• Harvesting: Ready in 50–60 days. Pick when pods are 6–7 inches and snap cleanly — harvest frequently to encourage continued production.

Why Choose David's Garden Seeds®?

• Veteran-Owned: Supplying premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.
• Integrity Pledge: David's Garden Seeds has taken the Seed Integrity Pledge.
• Great Customer Service: David answers all customer service questions. Usually within a few minutes.
• Vegetable Seed License: David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.

Cooking Methods

• Fresh Steaming: Steam whole pods for 5–7 minutes for a crisp, tender side dish — finish with butter and a squeeze of lemon.
• Sautéing: Sauté in olive oil with garlic and shallots for a quick, flavorful side in under 10 minutes.
• Canning: Topcrop’s uniform pod size and stable color make it exceptional for home pressure canning — a proven preserving variety.
• Pickling: Pickle whole pods for tangy dilly beans — a classic Southern pantry staple.
• Soups & Casseroles: Add fresh or canned Topcrop beans to soups, stews, green bean casseroles, and pasta dishes for hearty, nutritious depth.

Order Topcrop Bush Bean Seeds Today

Order yours today and grow your own fresh Topcrop bush beans in your spring and fall gardens.

Nutritional Information

(Applies to harvested green bean pods, not seeds. Per 1 cup green beans, approx. 100g.)

• Calories: 31
• Total Fat: 0.1g
• Sodium: 6mg
• Total Carbohydrate: 7g
• Dietary Fiber: 2.7g
• Total Sugars: 1.4g
• Protein: 1.8g
• Vitamin C: 12.2mg (14% DV)
• Vitamin K: 14.4mcg (12% DV)

Important Disclosures

• Variety Disclaimer: Heirloom varieties may exhibit natural variation in size, color, and maturation. Results may vary based on growing conditions, climate, and gardening practices.
• Seed Storage: Store seeds in a cool, dry location away from direct sunlight. Refrigeration in an airtight container extends viability. Properly stored bean seeds remain viable for 3–4 years.
• Planting Zones: Best suited for USDA Hardiness Zones 3–10. Topcrop is especially well-adapted to warm climates and the Deep South. Consult your local extension service for zone-specific guidance.

At David's Garden Seeds®, we take pride in bringing you heirloom seeds you can trust — grown with integrity, backed by decades of experience, and selected for home gardeners who care about what they grow and what they eat. Thank you for choosing us to be part of your garden.