Sugar Snap Pea represents a watershed moment in vegetable breeding — since its 1979 introduction as an All American Selections Winner, this variety has fundamentally redefined snap pea expectations across North American gardens and kitchens. The distinction lies in the synergy between crisp, tender pod walls and the plump, fully-developed sweet peas within. This textural contrast and exceptional sweetness — substantially exceeding standard snow peas and garden varieties — creates an eating experience that justifies the variety's iconic status. Vigorous vines produce abundantly from cool spring and fall plantings, making Sugar Snap a perennial favorite for home gardeners of all skill levels.

Germination Rate: 85%. Test Date: 12/25. WILL.

Why Choose Sugar Snap Pea?

• All American Selections Winner: Recognized since 1979 as one of the finest snap peas ever bred — a true garden classic.
• Exceptional Sweetness: Sugar content substantially exceeds standard snow and garden peas for an unbeatable fresh flavor.
• Eat Pod & All: Crisp, tender, stringless pods are entirely edible — no shelling required.
• Easy to Grow: Forgiving of small mistakes with minimal care — ideal for beginner and experienced gardeners alike.
• Heirloom & Open-Pollinated: Passed down through generations — save seeds year after year for a self-sustaining garden.
• Non-GMO Seeds: Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.

Planting Tips for Success

• Sunlight: Prefers full sun to partial shade — at least 6 hours per day. Peas prefer cool conditions and will struggle in intense summer heat.
• Soil: Prefers well-drained, fertile soil with a pH of 6.0–6.8. Peas fix their own nitrogen — avoid over-fertilizing with nitrogen.
• Planting: Direct sow outdoors 4–6 weeks before last frost date. Peas prefer cool soil (45–65°F) and can tolerate light frosts.
• Spacing: Sow seeds 1–2 inches deep, 2–3 inches apart in rows 18–24 inches apart.
• Support: Provide a trellis, fence, or netting — Sugar Snap vines can reach 4–6 feet tall and need support to climb.
• Watering: Keep soil consistently moist; avoid overhead watering during flowering to prevent fungal issues.
• Fertilizing: A light balanced fertilizer at planting is sufficient. Peas fix atmospheric nitrogen naturally.
• Harvesting: Ready in approximately 70 days. Harvest when pods are plump and fully filled but before they lose their bright green color. Pick frequently to encourage continued production.

Why Choose David's Garden Seeds®?

• Veteran-Owned: Supplying premium seeds since 2009.
• GO TEXAN Certified: Supporting local agriculture and communities.
• Integrity Pledge: David's Garden Seeds has taken the Seed Integrity Pledge.
• Great Customer Service: David answers all customer service questions. Usually within a few minutes.
• Vegetable Seed License: David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.

Cooking Methods

• Fresh Snacking: The ultimate garden snack — eat pods straight from the vine for maximum sweetness and crunch.
• Stir-Frying: Toss whole pods into stir-fries over high heat for 1–2 minutes — they retain their crunch and bright green color beautifully.
• Steaming: Steam for 3–4 minutes for a tender-crisp side dish that preserves nutrients and natural sweetness.
• Salads: Slice diagonally and toss into garden salads, pasta salads, and grain bowls for sweet crunch.
• Dipping: Serve whole pods alongside hummus, ranch, or yogurt dips for a nutritious appetizer or snack.

Order Sugar Snap Pea Seeds Today

Order yours today and grow your own fresh Sugar Snap peas in your spring and fall gardens.

Nutritional Information

(Applies to harvested snap pea pods, not seeds. Per 1 cup snap peas, approx. 98g.)

• Calories: 41
• Total Fat: 0.2g
• Sodium: 4mg
• Total Carbohydrate: 7.4g
• Dietary Fiber: 2.5g
• Total Sugars: 3.8g
• Protein: 2.7g
• Vitamin C: 38.3mg (43% DV)
• Vitamin K: 25.4mcg (21% DV)

Important Disclosures

• Variety Disclaimer: Heirloom varieties may exhibit natural variation in size, color, and maturation. Results may vary based on growing conditions, climate, and gardening practices.
• Seed Storage: Store seeds in a cool, dry location away from direct sunlight. Refrigeration in an airtight container extends viability. Properly stored pea seeds remain viable for 3–4 years.
• Planting Zones: Best suited for USDA Hardiness Zones 3–11 as a cool-season crop. Plant in early spring or fall — peas do not tolerate summer heat. Consult your local extension service for zone-specific timing.

At David's Garden Seeds®, we take pride in bringing you heirloom seeds you can trust — grown with integrity, backed by decades of experience, and selected for home gardeners who care about what they grow and what they eat. Thank you for choosing us to be part of your garden.