Popcorn South American 200 Non-GMO, Heirloom Seeds
Popcorn South American is a wise choice for popcorn lovers! This prolific heirloom variety grows 5 feet tall and bears 6 to 9 inch long ears — 2 to 3 ears per plant. When popped, the large yellow kernels produce a rich, buttery-tasting popcorn that will impress the whole family. Harvest can produce up to 1 pound per stalk. Good stalk and root strength. At maturity the husks open, which helps prevent the development of ear molds. 200 non-GMO heirloom seeds per packet.
Germination Rate: 77%. Test Date: 5/25. WILL
Texas Minimum Germination Rate: 75%
Why Choose South American Popcorn?
- Heirloom & Non-GMO — open-pollinated, true-to-type seeds you can save year after year
- Buttery flavor — large yellow kernels pop up light and flavorful
- High yield — up to 1 pound per stalk, 2–3 ears per plant
- Strong stalks — good root and stalk strength for reliable standing through harvest
- Mold-resistant husks — husks open at maturity to reduce ear mold development
- Veteran-owned — proudly grown and shipped from Texas since 2009
Planting Tips for Success
- When to Plant: Direct sow after last frost when soil temps reach 60°F; best in spring or early summer
- Planting Depth: 1 to 1.5 inches deep
- Spacing: 9–12 inches apart in rows 30–36 inches apart; plant in blocks of at least 4 rows for good pollination
- Sunlight: Full sun (6–8 hours minimum)
- Watering: Consistent moisture especially during tasseling and ear development; 1 inch per week
- Fertilizing: Side-dress with nitrogen fertilizer when plants are 12 inches tall
- Support: Strong stalks generally self-support; mound soil around base if needed
- Days to Maturity: Approximately 100–110 days; harvest when husks dry and kernels are firm
- Harvesting: Allow ears to dry fully on the stalk before harvesting for best popping results
Why Choose David's Garden Seeds®
David's Garden Seeds® is a Veteran-owned business that has been offering quality seeds since 2009. We are proud members of the GO TEXAN agriculture program. Every seed we sell is backed by our Seed Integrity Pledge — non-GMO, open-pollinated, and held to the highest quality standards. By purchasing from us, you also agree to our Vegetable Seed License: seeds are for personal garden use only and may not be resold or distributed commercially.
Cooking Methods
- Stovetop: Heat oil in a heavy pot, add kernels, cover and shake until popping slows
- Air Popper: No oil needed — pour kernels in and enjoy light, fluffy popcorn
- Microwave: Place in a paper bag, fold top, microwave 2–3 minutes until popping slows
- Seasoning ideas: Classic butter & salt, kettle corn (sugar + salt), cheddar powder, cinnamon sugar
Order South American Popcorn Seeds Today and Grow Your Own Fresh Popcorn This Season!
Nutritional Information
Per 1 cup popped popcorn (8g serving):
- Calories: 31
- Total Fat: 0.4g — 1% Daily Value
- Sodium: 0mg — 0% Daily Value
- Total Carbohydrates: 6.2g — 2% Daily Value
- Dietary Fiber: 1.2g — 4% Daily Value
- Sugars: 0.1g
- Protein: 1g
- Iron: 2% Daily Value
Nutritional values apply to popped popcorn, not raw seeds. Values are approximate and may vary.
Important Disclosures
Variety Disclaimer: We do our best to maintain variety accuracy, but natural variation in heirloom seeds may occur. Photos are representative of the variety.
Seed Storage: Store seeds in a cool, dry location away from direct sunlight. Properly stored seeds remain viable for 2–3 years.
Planting Zones: South American Popcorn grows best in USDA Zones 3–10. We recommend checking with local gardeners or extension services for best results in your area. We cannot provide personalized growing guidance for every region.
Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.