Tomato Paste, Roma, Grape & Plum Seeds
14 products
Paste tomatoes, prized for their dense, meaty flesh and low water content, are the preferred choice for sauces, pastes, and canning. Their elongated shape and reduced seed cavities concentrate flavor, making varieties like Roma, San Marzano, and Amish Paste ideal for cooking applications. Beyond processing, these tomatoes also add a rich texture and taste to fresh salads, offering versatility for both culinary and preservation purposes.
2 terms you need to be familiar with when growing tomatoes: indeterminate which means the plant will continue to produce as long as the weather conditions are right -- not to hot and not to cold. Determinate -- fruits will all set within a few days and then the plant is done producing.
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14 products
