Bean Pole Rattlesnake is a distinctive heirloom pole bean known for vigorous vines, abundant production, and green pods dramatically streaked with deep purple. Harvest the pods young for tender snap beans with a mild, slightly sweet flavor, or let them mature for cream-colored shelling seeds marked with burgundy. This versatile variety is ready in approximately 65–70 days and makes a memorable addition to a trellis, fence, or vertical garden.

Germination Rate: 80%. Test Date: 2/26. WILL.

Texas Minimum Germination Rate: 70%.

Why Choose Rattlesnake Pole Beans?

• Striking Purple-Streaked Pods: Green snap pods are marked with deep purple streaks, creating a colorful harvest that stands out in the garden and kitchen.
• Mild, Slightly Sweet Flavor: Pick young pods for a tender texture and pleasant flavor in fresh or cooked dishes.
• Dual-Purpose Variety: Harvest at the snap stage or allow pods to mature for shelling and dried beans with attractive burgundy markings.
• Vigorous, Productive Vines: Strong climbing plants can produce an abundant harvest over an extended season when picked regularly.
• Space-Efficient Growth: Train the vines on a trellis, fence, or sturdy pole to make the most of vertical garden space.
• Heirloom and Open-Pollinated: A traditional variety valued for its distinctive appearance, dependable garden performance, and seed-saving potential.
• Non-GMO Seeds: Produced through traditional breeding methods without genetic modification.

Planting Tips for Success

• When to Plant: Direct sow outdoors after the last frost when soil temperatures reach approximately 60°F. In warm regions, make a later planting for a fall harvest where local conditions allow.
• Sunlight: Plant in full sun with 6–8 hours of direct sunlight each day.
• Soil: Use well-drained, moderately fertile soil with a pH near 6.0–6.8. Avoid excessive nitrogen, which can encourage leaves at the expense of pods.
• Planting Depth: Sow seeds approximately 1 inch deep and 4–6 inches apart.
• Spacing: Space rows about 24–36 inches apart, or follow the spacing recommended for your trellis system.
• Support: Install a sturdy trellis, fence, or pole at least 6–8 feet tall before the vines begin climbing.
• Watering: Keep soil consistently moist with about 1 inch of water per week, increasing during hot or dry weather. Water at the soil line when possible.
• Fertilizing: Beans fix nitrogen naturally. Use compost or a light balanced fertilizer at planting and avoid heavy nitrogen applications.
• Harvesting: Pick snap pods at about 6–8 inches, while they are firm and tender. For dry beans, leave pods on the vine until fully mature and dry before shelling.

Why Choose David's Garden Seeds®?

• Veteran-Owned Business: David's Garden Seeds® is a veteran-owned business dedicated to providing quality seeds and practical growing inspiration.
• GO TEXAN Certified: David's Garden Seeds® is a member of the GO TEXAN agriculture program, supporting Texas agriculture and local communities.
• Safe Seed Integrity Pledge: We stand behind the Safe Seed Integrity Pledge and our commitment to quality, non-GMO seed products.
• Great Customer Service: Our team is here to help you choose seeds, understand planting details, and get the most from your garden.
• Vegetable Seed License: David's Garden Seeds® has been granted a Vegetable Seed License for the State of Texas.

Cooking Methods

• Fresh: Snap off the ends and enjoy young pods raw in salads or with a dip.
• Steamed: Steam for approximately 4–6 minutes until tender while retaining a pleasant bite.
• Sautéed: Cook with olive oil or butter, garlic, onions, or herbs for a quick side dish.
• Stir-Fried: Add to high-heat stir-fries for bright color, texture, and mild sweetness.
• Blanched and Frozen: Blanch young pods for 2–3 minutes, cool them in ice water, and freeze for later use.
• Shelling and Drying: Allow mature pods to dry on the vine, then shell the beans for soups, stews, and winter cooking.

Order Rattlesnake Pole Bean Seeds Today

Order yours today and grow your own colorful, productive Rattlesnake pole beans for fresh snap or dried-bean harvests.

Nutritional Information

Applies to harvested green bean pods, not planting seeds. Per 1 cup raw, approximately 100 grams.

• Calories: Approximately 31 calories.
• Total Fat: Approximately 0.1 grams, 0% Daily Value.
• Sodium: Approximately 6 milligrams, 0% Daily Value.
• Total Carbohydrate: Approximately 7 grams, 3% Daily Value.
• Dietary Fiber: Approximately 2.7 grams, 10% Daily Value.
• Total Sugars: Approximately 1.4 grams.
• Protein: Approximately 1.8 grams.
• Vitamin C: Approximately 12.2 milligrams, 14% Daily Value.
• Vitamin K: Approximately 14.4 micrograms, 12% Daily Value.
• Folate: Approximately 33 micrograms, 8% Daily Value.

Important Disclosures

• Variety Disclaimer: Heirloom varieties may show natural variation in pod size, color, maturity, and yield. Results vary with climate, soil, and gardening practices.
• Seed Storage: Store seeds in a cool, dry location away from direct sunlight. An airtight container helps protect seed viability.
• Planting Zones: Rattlesnake pole beans are warm-season plants. Plant after frost danger has passed and consult local planting dates for your area.

Grow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.