{"product_id":"tomato-slicing-determinate-marglobe-100-non-gmo-heirloom-seeds","title":"Tomato Slicing Determinate Marglobe 100 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cstrong style=\"color: #006400;\"\u003eMarglobe Tomato\u003c\/strong\u003e is a classic heirloom slicing variety with red, globe-shaped fruit and firm flesh. Determinate plants tend toward a concentrated harvest, making it convenient to gather tomatoes for fresh meals and batches of sauce. Fruits typically weigh approximately 7–9 ounces under favorable conditions. Picture a basket of ripe tomatoes becoming thick sandwich slices or a warm bowl of roasted tomato soup. Each packet contains 100 non-GMO heirloom seeds.\u003c\/p\u003e\u003cp style=\"color: #006400;\"\u003e\u003cstrong\u003eGermination Rate: 83%. Test Date: 9\/25. TLM.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"color: #006400;\"\u003e\u003cstrong\u003eTexas Minimum Germination Rate: 75%\u003c\/strong\u003e\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose Marglobe Tomato?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Red Slicers:\u003c\/strong\u003e Globe-shaped fruit offers familiar tomato flavor and a versatile size for sandwiches and salads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirm Texture:\u003c\/strong\u003e Substantial flesh works well fresh, roasted, or simmered into soups and sauces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeterminate Habit:\u003c\/strong\u003e Plants tend to concentrate production rather than growing and fruiting indefinitely; individual fruits do not necessarily ripen at once.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom and Open-Pollinated:\u003c\/strong\u003e Save seeds from healthy, suitably isolated plants when maintaining varietal characteristics.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Harvest:\u003c\/strong\u003e Enjoy ripe fruit fresh or freeze prepared tomatoes for later cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStarting Seeds:\u003c\/strong\u003e Sow indoors approximately 6–8 weeks before your planned transplant date, about 1\/4 inch deep in seed-starting mix. Keep evenly moist and provide bright light after emergence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransplanting:\u003c\/strong\u003e Harden seedlings off gradually and plant outdoors after frost danger passes and soil and nights have warmed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun and Soil:\u003c\/strong\u003e Choose 6–8 hours of direct sunlight and fertile, well-drained soil amended with finished compost.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Allow approximately 24–36 inches between supported plants and adequate row space for airflow and harvest access.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport:\u003c\/strong\u003e Install sturdy cages or stakes early to keep fruit off the ground and support branches as tomatoes develop.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Water consistently at soil level. Mulch after soil warms to moderate moisture swings and reduce soil splash.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Follow soil-test recommendations and fertilizer label directions. Avoid excessive nitrogen that favors leaves over fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Care:\u003c\/strong\u003e Avoid heavy pruning of determinate plants. Retain healthy foliage to shade fruit and inspect regularly for pests and disease.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Allow approximately 76 days from transplant as a planning estimate, not a guarantee. Pick fully red fruit that yields slightly to gentle pressure.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee;\"\u003e\u003cstrong\u003eSeed Integrity Pledge\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eCooking Methods\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh Slicing:\u003c\/strong\u003e Layer slices on sandwiches and burgers or serve with herbs and olive oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalads:\u003c\/strong\u003e Toss ripe wedges with cucumber, greens, or a favorite dressing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasting:\u003c\/strong\u003e Roast halved tomatoes with onion and garlic to concentrate their flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups and Sauces:\u003c\/strong\u003e Blend roasted tomatoes into soup or simmer chopped fruit into sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreezing:\u003c\/strong\u003e Freeze prepared tomatoes or cooked sauce in suitable containers for later meals.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"text-align: center; color: #ff0000; font-weight: 700;\"\u003eOrder Marglobe Tomato Seeds Today\u003c\/h3\u003e\u003cp style=\"text-align: center; color: #ff0000;\"\u003e\u003cstrong\u003eGrow classic red Marglobe tomatoes for fresh slices and comforting garden meals.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eNutritional Information\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvested Fruit:\u003c\/strong\u003e Nutrition applies to ripe tomatoes, not planting seeds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Reference:\u003c\/strong\u003e One medium raw tomato is a practical serving; actual fruit weight and portions vary.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrition Details:\u003c\/strong\u003e Marglobe-specific nutrient amounts and % Daily Value are not provided. Added ingredients and preparation change the nutrition of finished dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eImportant Disclosures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Fruit size, maturity, flavor, and yield vary with growing conditions. No disease immunity, crack resistance, or harvest result is guaranteed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store unused seeds sealed in a cool, dry, dark place away from heat and moisture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Tomatoes are warm-season annuals. Use local frost dates and soil temperatures to plan planting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdible Portion:\u003c\/strong\u003e Recipes use harvested tomato fruit, not foliage or the planting seeds in this packet.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center; color: #006400;\"\u003e\u003cstrong\u003e\u003cem\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eRoasted Marglobe Tomato-Basil Soup\u003c\/h3\u003e\u003cp\u003eUse ripe, harvested Marglobe tomatoes, not planting seeds. Serves 4. Preparation: 15 minutes. Cooking: approximately 50 minutes.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eIngredients\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e2 pounds ripe Marglobe tomatoes, washed, cored, and halved\u003c\/li\u003e\n\u003cli\u003e1 medium yellow onion, cut into wedges\u003c\/li\u003e\n\u003cli\u003e4 garlic cloves, peeled\u003c\/li\u003e\n\u003cli\u003e3 tablespoons olive oil, plus a little for serving if desired\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon salt, or to taste\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon black pepper\u003c\/li\u003e\n\u003cli\u003e2 cups vegetable broth, plus more to adjust consistency\u003c\/li\u003e\n\u003cli\u003e1\/2 cup loosely packed fresh basil leaves, washed and dried, plus more for garnish\u003c\/li\u003e\n\u003cli\u003eCrusty bread for serving, optional\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eDirections\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eHeat the oven to 425°F. Arrange tomatoes cut-side up with onion and garlic on a rimmed baking sheet. Toss with olive oil, salt, and pepper.\u003c\/li\u003e\n\u003cli\u003eRoast for 30–35 minutes until tomatoes soften and edges begin to brown. Check garlic during roasting and remove early if needed to prevent burning.\u003c\/li\u003e\n\u003cli\u003eTransfer vegetables and their juices to a saucepan. Add broth, bring to a gentle simmer, and cook for 10 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove from heat and add basil. Blend carefully with an immersion blender, keeping the blade submerged to prevent hot splashes. For a countertop blender, let soup cool somewhat, work in small batches, vent the lid according to the appliance instructions, and never tightly seal hot liquid.\u003c\/li\u003e\n\u003cli\u003eReturn soup to gentle heat, adjust consistency with broth, and taste for seasoning. Serve with torn basil and an optional drizzle of olive oil, with bread alongside.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3 style=\"font-weight: 700;\"\u003eServing and Storage\u003c\/h3\u003e\u003cp\u003eCool leftovers promptly in shallow containers and refrigerate within 2 hours, or within 1 hour above 90°F. Use refrigerated soup within 3–4 days and reheat thoroughly. This is not a shelf-stable canning recipe. Check broth and optional bread labels for allergens.\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":40030257938596,"sku":"43603TLM bs","price":3.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/tomato-slicing-determinate-marglobe-cutting-board.png?v=1792873502","url":"https:\/\/davidsgardenseeds.com\/products\/tomato-slicing-determinate-marglobe-100-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}