{"product_id":"rutabaga-purple-top-1000-non-gmo-heirloom-seeds","title":"Rutabaga Purple Top 1000 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cstrong style=\"color: #ae0fa6;\"\u003eRutabaga Purple Top\u003c\/strong\u003e is a cool-season root vegetable grown for substantial rounded roots with purple shoulders and yellow flesh. This packet contains 1,000 non-GMO, heirloom seeds. Unlike white-fleshed Purple Top White Globe turnips, rutabagas develop a dense, yellow interior with a savory, gently sweet flavor that suits roasting, mashing and slow-simmered dishes.\u003c\/p\u003e\n\u003cp\u003eBring a satisfying garden harvest into your kitchen with roots that can become a golden mash, browned roasted cubes or a hearty addition to soups and stews. Cooking softens the firm flesh and brings out its sweetness. Young, healthy leaves can also be cooked as greens, although root production is the main focus of this planting.\u003c\/p\u003e\n\u003cp\u003eGive rutabagas a longer growing window than quick-maturing turnips. Plan sowing so roots develop during cooler weather, using your local climate and seed-packet directions rather than carrying over turnip harvest dates. Consistent moisture, adequate spacing and loose soil help roots develop well. Harvest size, texture and flavor vary with growing conditions.\u003c\/p\u003e\n\u003cp style=\"color: #006400;\"\u003e\u003cstrong\u003eGermination Rate: 85%. Test Date: 11\/25. JSS.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #006400;\"\u003e\u003cstrong\u003eTexas minimum germiation standard: 75%.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose Purple Top Rutabaga?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive roots:\u003c\/strong\u003e Purple shoulders and yellow flesh distinguish this crop from white-fleshed turnips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHearty kitchen uses:\u003c\/strong\u003e Dense roots hold their place in roasted vegetable dishes, mashes, soups and stews.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool-season gardening:\u003c\/strong\u003e Schedule growth for favorable cooler temperatures and allow enough time for roots to develop.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom and open-pollinated:\u003c\/strong\u003e Save seed from appropriately isolated plants allowed to flower in a later season; rutabagas are biennial.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdible greens:\u003c\/strong\u003e Cook young leaves if desired, taking them sparingly so plants retain foliage for root growth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiming:\u003c\/strong\u003e Direct-sow with enough time for roots to develop before severe winter weather. Late-summer sowing for a fall harvest is common where temperatures permit; consult local guidance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun and soil:\u003c\/strong\u003e Choose a sunny site with loose, well-drained soil. Remove stones and compacted clumps and add compost as needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSowing:\u003c\/strong\u003e Sow approximately 1\/2 inch deep and keep the seedbed evenly moist during germination.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThinning:\u003c\/strong\u003e Thin plants to approximately 6 to 8 inches apart, with rows about 18 to 24 inches apart, to allow space for substantial roots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Maintain steady moisture without waterlogging the soil. Check regularly during dry periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Follow soil-test recommendations or fertilizer-label directions. Avoid excess nitrogen that promotes leafy growth at the expense of roots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport and protection:\u003c\/strong\u003e No trellis is required. Monitor young plants for leaf-feeding pests and consider appropriate row covers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Check roots as they develop and harvest when they reach a useful size and good texture, rather than allowing them to become oversized. Remove tops before storing roots and keep harvested roots cool.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eDoomsday Survival Garden Vegetable\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstantial harvest:\u003c\/strong\u003e Rutabaga roots can provide a useful ingredient for filling vegetable meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow-profile growth:\u003c\/strong\u003e Plants grow without tall trellises, although they still require adequate space and care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed saving:\u003c\/strong\u003e Open-pollinated plants can be maintained for seed production with suitable isolation and successful overwintering. Seed production normally requires a second season.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan ahead:\u003c\/strong\u003e This is not a quick turnip substitute. Allow a full growing window and include other crops to diversify your garden harvest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee;\"\u003e\u003cstrong\u003eSeed Integrity Pledge\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat Customer Service:\u003c\/strong\u003e David answers all customer service questions, usually within a few minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eCooking Methods\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasting:\u003c\/strong\u003e Peel harvested roots, cut into even pieces and roast with oil until tender and browned.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMashing:\u003c\/strong\u003e Boil peeled cubes until soft, drain well and mash with butter or olive oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups and stews:\u003c\/strong\u003e Add diced rutabaga early enough in cooking for its firm flesh to soften.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixed vegetables:\u003c\/strong\u003e Combine with potatoes, carrots or other roots, adjusting piece sizes and cooking times for an even result.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooked greens:\u003c\/strong\u003e Wash young leaves thoroughly, remove tough stems and simmer or sauté until tender.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"text-align: center; color: #ff0000; font-weight: bold;\"\u003e\u003cspan style=\"color: #ff0000; font-weight: bold;\"\u003eOrder Purple Top Rutabaga Seeds Today\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: center; color: #ff0000;\"\u003e\u003cstrong\u003eGrow yellow-fleshed rutabagas for hearty cool-season meals with 1,000 seeds from David's Garden Seeds®.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eNutritional Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvested produce:\u003c\/strong\u003e Nutrition applies to harvested rutabaga roots and greens, not planting seeds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety-specific analysis:\u003c\/strong\u003e Verified nutrient amounts and serving-size values for this variety are not available in this listing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eNo variety-specific nutrient amounts or % Daily Value figures are claimed.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eImportant Disclosures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Root size, shape, flavor and maturity vary with climate, soil, spacing and care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store seeds cool, dry and dark, protected from heat and moisture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Plan sowing around your local seasonal temperatures and frost dates, allowing a longer root-development period than for turnips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Seeds:\u003c\/strong\u003e These seeds are for planting. Culinary uses refer to harvested produce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center; color: #006400;\"\u003e\u003cstrong\u003e\u003cem\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eGarlic-Roasted Purple Top Rutabaga\u003c\/h3\u003e\n\u003cp\u003eUse harvested rutabaga roots, not planting seeds from this packet. Serves 4. Prep time: 20 minutes. Cooking time: 40 to 55 minutes.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 pounds harvested Purple Top rutabaga roots\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon salt, or to taste\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon black pepper\u003c\/li\u003e\n\u003cli\u003e2 garlic cloves, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon fresh lemon juice\u003c\/li\u003e\n\u003cli\u003e1 tablespoon chopped fresh parsley, optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eDirections\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eHeat oven to 425°F. Scrub rutabagas under running water, trim the ends and peel the tough skin. Cut carefully into even 3\/4-inch cubes.\u003c\/li\u003e\n\u003cli\u003eToss cubes with olive oil, salt and pepper. Spread in a single layer on a rimmed baking sheet without crowding.\u003c\/li\u003e\n\u003cli\u003eRoast for 30 minutes, turning halfway through. Toss with the minced garlic and roast for another 10 to 25 minutes until fork-tender and lightly browned.\u003c\/li\u003e\n\u003cli\u003eTransfer to a serving bowl and toss with lemon juice. Add optional chopped parsley and adjust seasoning.\u003c\/li\u003e\n\u003cli\u003eServe warm as a side dish or add to a grain bowl.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eOptions and Storage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHerb option:\u003c\/strong\u003e Add a small pinch of dried thyme before roasting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture check:\u003c\/strong\u003e Rutabagas are firmer than turnips. Continue cooking until cubes are tender, adding time as needed rather than relying on color alone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate leftovers within 2 hours, or within 1 hour above 90°F. Use within 3 to 4 days and reheat to 165°F.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.growingadoomsdaygarden.com\/growing-a-doomsday-garden.html\" style=\"color: #0000ee;\"\u003e\u003cstrong\u003eGrowing a Doomsday Garden by David Schulze\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":50505574646017,"sku":"0297WILL ca","price":3.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/rutabaga-purple-top-cutting-board.png?v=1791310415","url":"https:\/\/davidsgardenseeds.com\/products\/rutabaga-purple-top-1000-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}