{"product_id":"radish-daikon-japanese-minowase-1000-non-gmo-heirloom-seeds","title":"Radish Daikon Japanese Minowase 1000 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cspan style=\"color: rgb(21, 68, 48);\"\u003e\u003cstrong\u003eRadish Daikon Japanese Minowase\u003c\/strong\u003e\u003c\/span\u003e produces striking white roots that grow up to 24 inches long — a dramatic size that adds visual interest to your garden and extraordinary versatility to your kitchen. Known for their mild, clean flavor, Minowase daikon radishes are a staple in Japanese and Asian cuisines, perfect for fresh salads, shredded preparations, pickled garnishes alongside sashimi, kimchi, and braised dishes. Their excellent keeping qualities mean roots store well for weeks after harvest in cool conditions. Ready to harvest in approximately 60 days.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(11, 81, 11);\"\u003e\u003cstrong\u003eGermination Rate: 85%. Test Date: 12\/25. WILL.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Radish Daikon Japanese Minowase?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eImpressive Size:\u003c\/strong\u003e Roots grow up to 24 inches long — one of the largest radish varieties available for home gardeners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild, Clean Flavor:\u003c\/strong\u003e Far milder than standard radishes — crisp and refreshing with none of the sharp bite of smaller varieties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile in the Kitchen:\u003c\/strong\u003e Essential for Japanese, Korean, and Asian cooking — excellent raw, pickled, braised, or stir-fried.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent Keeper:\u003c\/strong\u003e Stores well for weeks in cool, humid conditions — great for fall harvests and root cellar storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Aerator:\u003c\/strong\u003e Deep roots break up compacted soil and improve drainage — valuable as a cover crop and garden bed prep tool.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom \u0026amp; Open-Pollinated:\u003c\/strong\u003e Passed down through generations for at least 75 years — save seeds year after year.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-GMO Seeds:\u003c\/strong\u003e Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePlanting Tips for Success\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e Full sun — at least 6 hours per day for best root development.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Deep, loose, well-drained soil with a pH of 6.0–7.0. Till to at least 18 inches to allow the long roots to develop without obstruction.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting:\u003c\/strong\u003e Direct sow ½ inch deep in early spring or late summer\/fall. Best as a fall crop — flavor improves after light frost. Do not transplant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Sow seeds 2–3 inches apart in rows 12–18 inches apart. Thin to 4–6 inches once established.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep soil consistently moist — inconsistent watering causes cracking and pithy roots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Apply low-nitrogen fertilizer at planting. Avoid high nitrogen which promotes foliage over root growth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Ready in approximately 60 days. Pull roots when 2–3 inches in diameter and before they become pithy. Loosen soil with a fork before pulling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose David’s Garden Seeds®?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David’s Garden Seeds has taken the \u003cstrong\u003e\u003cspan style=\"color: rgb(7, 13, 115);\"\u003e\u003ca rel=\"noopener\" title=\"Seed Integrity Pledge\" href=\"https:\/\/www.safeseedpledge.org\/\" style=\"color: rgb(7, 13, 115);\" target=\"_blank\"\u003eSeed Integrity Pledge\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David’s Garden Seeds® holds a valid Vegetable Seed License, ensuring our seeds meet state and federal quality standards.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat Customer Service:\u003c\/strong\u003e David answers all customer service questions. Usually within a few minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Methods\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePickled (Tsukemono):\u003c\/strong\u003e Slice thin and quick-pickle in rice wine vinegar, salt, and sugar for authentic Japanese pickled daikon — ready in 30 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw in Salads:\u003c\/strong\u003e Shred or julienne for crisp, mild crunch in salads, slaws, and Asian noodle dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraised:\u003c\/strong\u003e Cut into rounds and braise in dashi or soy broth for a classic Japanese side dish with silky, tender texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStir-Fried:\u003c\/strong\u003e Dice and stir-fry with ginger, garlic, and soy sauce for a quick, flavorful side.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKimchi:\u003c\/strong\u003e A key ingredient in cubed radish kimchi (kkakdugi) — fermented with gochugaru, garlic, and ginger.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups \u0026amp; Stews:\u003c\/strong\u003e Add large chunks to miso soup, pork bone broth, or hearty winter stews where it softens beautifully and absorbs rich flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"text-align: center;\"\u003e\u003cspan style=\"color: rgb(238, 23, 58);\"\u003eOrder Daikon Japanese Minowase Radish Seeds Today\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\"\u003eOrder yours today and grow your own fresh daikon radishes in your spring and fall gardens.\u003c\/p\u003e\n\u003ch3\u003eNutritional Information\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eApplies to harvested daikon radish (not planting seeds). Per 1 cup (116g) raw daikon radish:\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories:\u003c\/strong\u003e 21\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 0.1g (0% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium:\u003c\/strong\u003e 26mg (1% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Carbohydrate:\u003c\/strong\u003e 4.8g (2% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Fiber:\u003c\/strong\u003e 1.9g (7% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Sugars:\u003c\/strong\u003e 3.1g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 0.7g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin C:\u003c\/strong\u003e 22mg (24% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFolate:\u003c\/strong\u003e 28mcg (7% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium:\u003c\/strong\u003e 227mg (5% Daily Value)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e*Percent Daily Value based on a 2,000 calorie diet. Nutritional values are estimates for harvested roots from mature daikon plants.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eImportant Disclosures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Root length and diameter may vary based on soil depth, composition, and growing conditions. Results may vary by region and climate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store seeds in a cool, dry location away from direct sunlight. Properly stored daikon radish seeds remain viable for 4–5 years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Grown as a cool-season annual in all USDA zones. Best as a fall crop in Zones 3–11. In Zones 9–11, plant October–January for a winter harvest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(9, 83, 22);\"\u003eGrow something beautiful. Grow something delicious. Grow with David’s Garden Seeds®.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":40012032671908,"sku":"0741WILL 2 bag bs","price":1.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/radish-daikon-japanese-minowase.png?v=1780677586","url":"https:\/\/davidsgardenseeds.com\/products\/radish-daikon-japanese-minowase-1000-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}