{"product_id":"onion-short-day-texas-1015y-1000-non-gmo-heirloom-seeds","title":"Onion Short Day Texas 1015Y 1000 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cspan style=\"color: rgb(82, 119, 47);\"\u003e\u003cstrong\u003eTexas 1015Y Short-Day Onion\u003c\/strong\u003e\u003c\/span\u003e is a yellow onion prized for its mild, sweet flavor in warm-region gardens. Grow bulbs for crisp fresh slices on burgers and salads, or cook them slowly until golden and tender. This short-day variety is suited to regions where long-day onions may not bulb well; harvest size depends on local growing conditions. This packet contains 1000 non-GMO, heirloom seeds.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/www.growingadoomsdaygarden.com\/growing-a-doomsday-garden.html\" style=\"color: #0000ee; font-weight: 700;\"\u003eGrowing a Doomsday Garden by David Schulze\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong style=\"color: rgb(7, 74, 13);\"\u003eGermination Rate: 85%. Test Date: 12\/25. WILL.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong style=\"color: rgb(7, 74, 13);\"\u003eTexas Minimum Germination Rate: 70%\u003c\/strong\u003e\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose Texas 1015Y Onion?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild and sweet:\u003c\/strong\u003e Slice harvested bulbs for fresh dishes without overwhelming other ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort-day type:\u003c\/strong\u003e A practical onion choice for suitable Southern and warm-region planting schedules.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchen versatility:\u003c\/strong\u003e Enjoy the bulbs raw, grilled, roasted, or caramelized.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom seed:\u003c\/strong\u003e Grow a non-GMO, heirloom onion from seed in your own garden.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiming:\u003c\/strong\u003e Follow local short-day onion planting guidance; in warm regions, start seed ahead of fall transplanting for a spring harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun:\u003c\/strong\u003e Give plants a sunny spot with at least 6 to 8 hours of light where possible.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Prepare fertile, loose, well-drained soil and incorporate finished compost before planting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSowing:\u003c\/strong\u003e Sow seeds about ¼ inch deep. Transplant sturdy seedlings when local conditions are suitable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Set transplants approximately 4 to 6 inches apart with room between rows.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Keep moisture even during active growth, then reduce watering as tops fall near harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed moderately during leafy growth and avoid excess nitrogen as bulbs begin to swell.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest and cure:\u003c\/strong\u003e Lift bulbs as tops fall and dry; cure in a dry, airy location before storage.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee; font-weight: 700;\"\u003eSeed Integrity Pledge\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eCooking Methods\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh slices:\u003c\/strong\u003e Add harvested bulbs to sandwiches, burgers, salads, and salsa for sweet crunch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramelizing:\u003c\/strong\u003e Cook thin slices slowly in a pan until golden for a savory topping.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrilling:\u003c\/strong\u003e Grill thick slices to bring out their sweetness alongside a main dish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups:\u003c\/strong\u003e Use chopped onion as a flavorful base for broth, chili, and stews.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"text-align: center; color: #d00000; font-weight: 700;\"\u003eOrder Texas 1015Y Onion Seeds Today\u003c\/h3\u003e\u003cp style=\"text-align: center; color: #d00000; font-weight: 700;\"\u003eGrow mild, sweet yellow onions for fresh eating and home cooking.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eNutritional Information\u003c\/h3\u003e\u003cp\u003eApproximate reference for 1 medium raw harvested onion bulb (about 110 g), not the planting seeds. Values are general onion references, not a variety-specific analysis.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories:\u003c\/strong\u003e Approximately 44\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e Approximately 0.1 g (0% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium:\u003c\/strong\u003e Approximately 4 mg (0% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Carbohydrate:\u003c\/strong\u003e Approximately 10.3 g (4% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Fiber:\u003c\/strong\u003e Approximately 1.9 g (7% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Sugars:\u003c\/strong\u003e Approximately 4.7 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e Approximately 1.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin C:\u003c\/strong\u003e Approximately 7.4 mg (8% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin B6:\u003c\/strong\u003e Approximately 0.1 mg (9% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium:\u003c\/strong\u003e Approximately 161 mg (3% Daily Value)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eValues vary with bulb size, growing conditions, and preparation.\u003c\/em\u003e\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eImportant Disclosures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Bulb size, flavor, maturity, and performance vary with planting dates, climate, soil, moisture, and care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store unused seeds in a cool, dry location away from heat and moisture; onion seed viability can decline with age.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Follow local short-day onion planting guidance; the right timing depends on your location.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center; color: rgb(7, 74, 13); font-weight: 700; font-style: italic;\"\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eSkillet-Caramelized Texas 1015Y Onions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 4 as a topping. \u003cstrong\u003ePrep:\u003c\/strong\u003e 10 minutes. \u003cstrong\u003eCook:\u003c\/strong\u003e 30 to 40 minutes. Use harvested Texas 1015Y onion bulbs, not the seeds in the packet.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eIngredients\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e2 large harvested Texas 1015Y onions, peeled and thinly sliced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon olive oil\u003c\/li\u003e\n\u003cli\u003e1 tablespoon butter\u003c\/li\u003e\n\u003cli\u003e¼ teaspoon salt, or to taste\u003c\/li\u003e\n\u003cli\u003e2 to 3 tablespoons water, as needed\u003c\/li\u003e\n\u003cli\u003eOptional: 1 teaspoon balsamic vinegar and freshly ground black pepper\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eDirections\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003ePeel and thinly slice the onions. Heat the olive oil and butter in a wide skillet over medium-low heat.\u003c\/li\u003e\n\u003cli\u003eAdd the onions and salt. Cook slowly, stirring every few minutes, for 30 to 40 minutes until deeply golden and soft. Lower the heat if they brown too quickly.\u003c\/li\u003e\n\u003cli\u003eAdd a tablespoon of water whenever browned bits collect on the pan; stir to loosen them without burning the onions.\u003c\/li\u003e\n\u003cli\u003eIf using balsamic vinegar, stir it in during the final minute. Season to taste and serve warm on burgers, sandwiches, roasted vegetables, or toast.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cem\u003eRefrigerate leftovers promptly in a covered container and use within 3 to 4 days.\u003c\/em\u003e\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":47556281565441,"sku":"0157WILL k113 2 bags ca","price":3.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/onion-short-day-texas-1015y-cutting-board.png?v=1790103531","url":"https:\/\/davidsgardenseeds.com\/products\/onion-short-day-texas-1015y-1000-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}