{"product_id":"leafy-greens-sorrel-red-veined-500-non-gmo-open-pollinated-seeds","title":"Leafy Greens Sorrel Red Veined 500 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cspan style=\"color: rgb(239, 27, 19);\"\u003e\u003cstrong\u003eRed Veined Sorrel\u003c\/strong\u003e\u003c\/span\u003e brings bright green leaves traced with deep maroon veins to the garden and the plate. Pick tender young leaves for a lively, lemony accent in salads, or use modest amounts in soups and cooked greens. This heirloom, non-GMO leafy green can be grown in garden beds or containers; harvest timing and leaf texture depend on your growing conditions.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/www.growingadoomsdaygarden.com\/growing-a-doomsday-garden.html\" style=\"color: #0000ee; font-weight: 700;\"\u003eGrowing a Doomsday Garden by David Schulze\u003c\/a\u003e\u003c\/p\u003e\u003cp style=\"color: rgb(7, 74, 13); font-weight: 700;\"\u003eGermination Rate: 97%. Test Date: 4\/26. TLM.\u003c\/p\u003e\u003cp style=\"color: rgb(7, 74, 13); font-weight: 700;\"\u003eTexas Minimum Germination Rate: 65%\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose Red Veined Sorrel?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColorful foliage:\u003c\/strong\u003e Burgundy-red veins stand out against green leaves in containers, beds, and harvested salad mixes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBright flavor:\u003c\/strong\u003e Young leaves have a tangy, lemony note that complements milder greens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible harvesting:\u003c\/strong\u003e Snip tender outer leaves while leaving the growing center to produce more foliage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContainer friendly:\u003c\/strong\u003e Grow in a well-drained pot where you can keep a close eye on moisture and harvest frequently.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool-season appeal:\u003c\/strong\u003e Favor spring and fall growing weather for tender leaves; adjust timing to your local climate.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiming:\u003c\/strong\u003e Sow in spring or fall according to local conditions; protect young plants from extreme heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Give plants sun to partial shade; afternoon shade can help in hot weather.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Use loose, fertile, well-drained soil or potting mix and add compost if needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSowing:\u003c\/strong\u003e Sow seeds shallowly, water gently, and keep the seedbed evenly moist until seedlings establish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Thin seedlings so air can circulate and leaves have room to develop; harvest closer plantings as baby greens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep the soil consistently moist but not waterlogged, especially in containers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Use compost or modest balanced feeding as needed to support leafy growth without overfertilizing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport:\u003c\/strong\u003e No staking is needed; remove flower stalks if you want to encourage continued leaf production.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Snip tender outer leaves with clean scissors, leaving the center intact. Wash harvested leaves thoroughly before use.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee; font-weight: 700;\"\u003eSeed Integrity Pledge\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat Customer Service:\u003c\/strong\u003e David answers all customer service questions, usually within a few minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eCooking Methods\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh salads:\u003c\/strong\u003e Add a small handful of young leaves to milder greens for color and tart contrast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinishing herb:\u003c\/strong\u003e Chop tender leaves and add them to cooked grains or vegetables just before serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoup:\u003c\/strong\u003e Stir chopped leaves into soup near the end for a tangy note.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick sauté:\u003c\/strong\u003e Wilt briefly with olive oil and garlic as part of a mixed-greens side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"text-align: center; color: #d00000; font-weight: 700;\"\u003eOrder Red Veined Sorrel Seeds Today\u003c\/h3\u003e\u003cp style=\"text-align: center; color: #d00000; font-weight: 700;\"\u003eGrow vividly veined leaves for fresh salads and bright kitchen accents.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eImportant Disclosures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Leaf color, size, flavor, and harvest timing vary with weather, soil, and care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store unused seeds in a cool, dry place away from heat and moisture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Follow your local spring or fall sowing dates; container plants may need extra protection from heat or frost.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Use:\u003c\/strong\u003e Sorrel contains naturally occurring oxalates; enjoy in normal culinary amounts and consult a healthcare professional if you have been advised to limit oxalates. Consume only positively identified leaves grown for food, not the seeds in the packet.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center; color: rgb(7, 74, 13); font-weight: 700; font-style: italic;\"\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eRecipe: Red Veined Sorrel, Cucumber \u0026amp; Radish Salad\u003c\/h3\u003e\u003cp\u003eThis crisp salad uses young leaves harvested from the garden, not seeds from the packet. Serves 4; about 15 minutes.\u003c\/p\u003e\u003ch3 style=\"font-weight: 700;\"\u003eIngredients\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e1 loosely packed cup young red-veined sorrel leaves, rinsed and dried\u003c\/li\u003e\n\u003cli\u003e2 cups mild salad greens, rinsed and dried\u003c\/li\u003e\n\u003cli\u003e1 small cucumber, thinly sliced\u003c\/li\u003e\n\u003cli\u003e4 radishes, thinly sliced\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 teaspoon fresh lemon juice\u003c\/li\u003e\n\u003cli\u003eSalt and freshly ground black pepper, to taste\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3 style=\"font-weight: 700;\"\u003eDirections\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eWash the harvested sorrel and other produce thoroughly. Trim any tough stems and pat the leaves dry.\u003c\/li\u003e\n\u003cli\u003eArrange sorrel and mild greens in a serving bowl. Add the cucumber and radish slices.\u003c\/li\u003e\n\u003cli\u003eWhisk olive oil and lemon juice with a little salt and pepper. Dress the salad just before serving and toss gently.\u003c\/li\u003e\n\u003cli\u003eTaste and adjust the seasoning. Serve promptly so the leaves stay crisp.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cem\u003eOption:\u003c\/em\u003e Add toasted sunflower seeds or crumbled goat cheese at the table. Refrigerate leftover dressed salad promptly and eat within a day for the best texture.\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":40004319707300,"sku":"18081TLM bs","price":2.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/leafy-greens-red-veined-sorrel-cutting-board.png?v=1790955252","url":"https:\/\/davidsgardenseeds.com\/products\/leafy-greens-sorrel-red-veined-500-non-gmo-open-pollinated-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}