{"product_id":"cauliflower-violetta-italia-1000-non-gmo-heirloom-seeds","title":"Cauliflower Violetta Italia 1000 Non-GMO, Heirloom Seeds v o","description":"\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cstrong\u003eVioletta Italia\u003c\/strong\u003e\u003c\/span\u003e is suitable for garden plots, raised beds, and larger containers, offering compact lavender-purple heads that turn green when cooked with a mild, broccoli-like flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVioletta Italia is an Italian heirloom that matures in about 75 to 90 days from sowing, depending on the season and growing conditions. Its large lavender-purple heads measure roughly 6 to 8 inches across, borne on sturdy plants about 18 to 30 inches tall. The deep purple color comes from natural pigments, so sunlight on the developing heads is welcome rather than a problem.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"color: rgb(7, 74, 13);\"\u003e\u003cstrong\u003eGermination Rate: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: rgb(7, 74, 13);\"\u003e\u003cstrong\u003eTexas Minimum Germination Rate: 75%\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose Violetta Italia Cauliflower\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStriking Purple Heads:\u003c\/strong\u003e Grow large, lavender-purple heads that turn green when cooked.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild, Broccoli-Like Flavor:\u003c\/strong\u003e Harvest tender heads with a mild flavor that works beautifully in fresh and cooked dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo Blanching Needed:\u003c\/strong\u003e The purple color comes from natural pigments, so the heads develop fully in sunlight without tying the leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtended Harvest:\u003c\/strong\u003e After the main head is cut, plants can produce smaller side shoots to extend the season.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom \u0026amp; Open-Pollinated:\u003c\/strong\u003e Grow a traditional Italian heirloom variety and learn seed-saving practices for future seasons.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-GMO Seeds:\u003c\/strong\u003e Grow plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlant in full sun, with at least 6 hours of direct light daily, in rich, well-drained soil.\u003c\/li\u003e\n\u003cli\u003eAmend the soil with compost before planting. Cauliflower is a heavy feeder and performs best with steady fertility.\u003c\/li\u003e\n\u003cli\u003eStart seeds indoors 4–6 weeks before the last frost, or sow outdoors according to your local planting calendar.\u003c\/li\u003e\n\u003cli\u003ePlan for succession: sow again in midsummer for a fall crop, since cooler autumn weather helps later heads hold their quality.\u003c\/li\u003e\n\u003cli\u003eTransplant or thin seedlings to about 18 to 24 inches apart with enough room for good air circulation and head development.\u003c\/li\u003e\n\u003cli\u003eKeep the soil consistently moist. Irregular watering can cause small heads or poor curd development.\u003c\/li\u003e\n\u003cli\u003eFeed with a balanced fertilizer as plants grow and side-dress when heads begin forming. Avoid excessive nitrogen late in the season.\u003c\/li\u003e\n\u003cli\u003eDo not tie or blanch the heads. Unlike white varieties, purple cauliflower develops its full color in sunlight.\u003c\/li\u003e\n\u003cli\u003eHarvest when heads are firm and tight, cutting with a sharp knife and leaving a few leaves attached for protection during storage. Smaller side shoots may follow the main head.\u003c\/li\u003e\n\u003cli\u003eAfter harvest, fresh heads store well under refrigeration and freeze well after blanching, though some color change can occur during cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose David’s Garden Seeds®?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee;\"\u003e\u003cstrong\u003eSeed Integrity Pledge\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eCooking Methods\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted:\u003c\/strong\u003e Toss florets with olive oil, salt, and pepper, then roast until golden and tender.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed:\u003c\/strong\u003e Steam whole or in florets for a tender side dish and serve with butter or cheese sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCauliflower Rice:\u003c\/strong\u003e Pulse raw florets in a food processor, then sauté with garlic and herbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMashed:\u003c\/strong\u003e Steam and mash with butter and cream for a savory alternative to mashed potatoes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups:\u003c\/strong\u003e Blend cooked cauliflower with broth, onion, and seasonings for a smooth, comforting soup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh with Dip:\u003c\/strong\u003e Serve raw florets with hummus, ranch, or your favorite dip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep the Color:\u003c\/strong\u003e Steam or sauté briefly to preserve as much of the hue as possible, since overcooking can fade the color and the heads turn green when cooked.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"text-align: center; color: #ff0000; font-weight: bold;\"\u003eOrder Violetta Italia Cauliflower Seeds Today\u003c\/h3\u003e\n\u003cp style=\"text-align: center; color: #ff0000;\"\u003e\u003cstrong\u003eGrow your own striking purple cauliflower for spring and fall gardens.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eNutritional Information\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eApplies to harvested cauliflower, not planting seeds. Approximate values per 1 cup (107 g) of raw cauliflower.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories:\u003c\/strong\u003e 27\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 0.3 g, 0% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium:\u003c\/strong\u003e 32 mg, 1% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Carbohydrates:\u003c\/strong\u003e 5.3 g, 2% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Fiber:\u003c\/strong\u003e 2.1 g, 8% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Sugars:\u003c\/strong\u003e 2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 2.1 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin C:\u003c\/strong\u003e 51.6 mg, 57% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin K:\u003c\/strong\u003e 16.6 mcg, 14% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFolate:\u003c\/strong\u003e 57 mcg, 14% Daily Value\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium:\u003c\/strong\u003e 320 mg, 7% Daily Value\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePercent Daily Value is based on a 2,000 calorie diet. Nutritional values are estimates for harvested heads from mature cauliflower plants.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eImportant Disclosures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Heirloom varieties may show natural variation in head size and maturation. Results vary with growing conditions, climate, and gardening practices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store seeds in a cool, dry location away from direct sunlight. Properly stored cauliflower seeds can remain viable for several years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Cauliflower is a cool-season annual in all USDA zones. Follow local frost dates and use spring or fall planting windows suited to your area.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center; color: rgb(7, 74, 13);\"\u003e\u003cstrong\u003e\u003cem\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":51029576843521,"sku":"48939TLM","price":3.96,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/violetta-italia-cauliflower-cutting-board.png?v=1793729581","url":"https:\/\/davidsgardenseeds.com\/products\/cauliflower-violetta-italia-1000-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}