{"product_id":"cucumber-slicing-asian-suyo-long-50-non-gmo-heirloom-seeds","title":"Cucumber Slicing Asian Suyo Long 50 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cspan style=\"color: rgb(14, 103, 7);\"\u003e\u003cstrong\u003eCucumber Slicing Asian Suyo Long\u003c\/strong\u003e\u003c\/span\u003e is a distinguished heirloom renowned for its elegant, long slender form and exceptionally crisp, refreshing flavor. Vigorous vining plants yield cucumbers reaching 12 to 15 inches with a mild, subtly sweet taste and thin, tender, fully edible skin that never needs peeling. The slender fruits slice beautifully for fresh salads, hold their crispness in the refrigerator, and perform exceptionally well in pickling, where the thin skins absorb brine quickly. The mild flavor complements diverse cuisines without overpowering delicate dishes, and whole Suyo Long cucumbers make a striking display on vegetable platters and market tables. This variety thrives in warm climates and shows notable resistance to common cucumber diseases. Harvest in about 60 to 70 days.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan style=\"color: rgb(8, 74, 8);\"\u003e\u003cstrong\u003eGermination Rate: 99%. Test Date: 11\/25. TLM.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(5, 72, 5);\"\u003e\u003cstrong\u003eTexas Minimum Germination Rate: 75%.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhy Choose Asian Suyo Long Cucumber?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eImpressive Length:\u003c\/strong\u003e Slender ribbed fruits reach 12 to 15 inches — a real conversation piece in the garden and on the plate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThin Edible Skin:\u003c\/strong\u003e No peeling required. The tender skin carries flavor and holds up beautifully in brine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual Use:\u003c\/strong\u003e Excellent for slicing and salads, and equally at home in traditional pickling preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisease Tolerant:\u003c\/strong\u003e Notable resistance to common cucumber diseases means healthier vines and fewer inputs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeirloom \u0026amp; Open-Pollinated:\u003c\/strong\u003e Passed down through generations for superior flavor and consistency — save your own seed year after year.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-GMO Seeds:\u003c\/strong\u003e Plants whose DNA has not been altered in ways that do not occur naturally through traditional breeding methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePlanting Tips for Success\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e Full sun, at least 6 to 8 hours per day. Warm, sunny conditions drive vigorous growth and heavy yields.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Well-drained, fertile soil rich in organic matter with a pH of 6.0–6.8.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting:\u003c\/strong\u003e Direct sow after all frost danger has passed and soil temperatures reach 60–70°F. Can also be started indoors 3–4 weeks before transplanting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Sow 1 inch deep, 6 inches apart in rows 3–5 feet apart. Thin to 12 inches apart once seedlings emerge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep soil consistently moist. Water at the base to reduce foliar disease pressure.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport:\u003c\/strong\u003e Trellising is strongly recommended — vertical growth keeps these long fruits straight, improves air circulation, and makes harvest far easier.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Side-dress with a balanced vegetable fertilizer when vines begin to run. Avoid excess nitrogen, which favors foliage over fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Pick at 12 to 15 inches, while still slender. Harvest frequently to keep the vines producing all season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003cspan style=\"color: rgb(7, 13, 115);\"\u003e\u003ca style=\"color: rgb(7, 13, 115);\" href=\"https:\/\/davidsgardenseeds.com\/pages\/safe-seed-integrity-pledge\" title=\"Seed Integrity Pledge\" rel=\"noopener\" target=\"_blank\"\u003eSeed Integrity Pledge\u003c\/a\u003e\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCooking Methods\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh Eating:\u003c\/strong\u003e Slice into thin rounds or spears — crisp, mild, and refreshing straight from the vine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAsian Salads:\u003c\/strong\u003e Smash and dress with rice vinegar, sesame oil, garlic, and chili for a classic smashed cucumber salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePickling:\u003c\/strong\u003e Thin skins absorb brine quickly, making excellent quick refrigerator pickles and traditional dills.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSushi \u0026amp; Rolls:\u003c\/strong\u003e Long straight fruits cut into perfect batons for maki rolls and rice paper wraps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChilled Soups:\u003c\/strong\u003e Blend with yogurt, dill, and garlic for a cooling summer soup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 style=\"text-align: center;\"\u003e\u003cspan style=\"color: rgb(237, 14, 14);\"\u003eOrder Asian Suyo Long Cucumber Seeds Today\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"color: rgb(237, 14, 14);\"\u003e\u003cstrong\u003eOrder yours today and grow your own long, crisp slicing cucumbers in your spring and fall gardens.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003eNutritional Information\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e(Applies to harvested cucumber fruit, not seeds. Per 1 cup sliced cucumber, approx. 119g.)\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 0.1g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium:\u003c\/strong\u003e 2mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Carbohydrate:\u003c\/strong\u003e 3.8g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Fiber:\u003c\/strong\u003e 0.5g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Sugars:\u003c\/strong\u003e 1.7g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 0.7g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin K:\u003c\/strong\u003e 8.5mcg (7% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium:\u003c\/strong\u003e 193mg (4% Daily Value)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin C:\u003c\/strong\u003e 2.9mg (3% Daily Value)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eImportant Disclosures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Heirloom and open-pollinated varieties may exhibit natural variation in size, color, and maturation. Results may vary based on growing conditions, climate, and gardening practices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Store seeds in a cool, dry location away from direct sunlight. Refrigeration in an airtight container extends viability. Properly stored cucumber seeds remain viable for 5–7 years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Best suited for USDA Hardiness Zones 4–11. Cucumbers thrive in warm conditions and should not be planted until all frost danger has passed. Consult your local extension service for zone-specific planting guidance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(0, 100, 0);\"\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":39992527061156,"sku":"333JSS bs","price":4.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/products\/Cucumber_Asian_Suyo_Long.jpg?v=1737642243","url":"https:\/\/davidsgardenseeds.com\/en-ca\/products\/cucumber-slicing-asian-suyo-long-50-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}