{"product_id":"bean-pole-yard-long-python-green-100-non-gmo-heirloom-seeds","title":"Bean Pole Yard Long Python (Green) 100 Non-GMO, Heirloom Seeds","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(7, 74, 13);\"\u003eBean Pole Yard Long Python (Green)\u003c\/span\u003e\u003c\/strong\u003e brings smooth, glossy, dark green pods and vigorous climbing vines to the summer garden. This productive heirloom bean, native to Asia, produces sweet, richly flavored, stringless pods measuring approximately 16–20 inches long. Grow it on a sturdy trellis, then bring freshly picked pods into the kitchen for steaming, sautéing, and stir-frying. Harvest begins in approximately 80 days. Each packet contains \u003cstrong\u003e100 non-GMO, heirloom seeds.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.growingadoomsdaygarden.com\/growing-a-doomsday-garden.html\" style=\"color: #0000ee; font-weight: bold;\"\u003eGrowing a Doomsday Garden by David Schulze.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"color: rgb(7, 74, 13); font-weight: bold;\"\u003eGermination Rate: 91%. Test Date: 05\/26. JSS.\u003c\/p\u003e\n\u003cp style=\"color: rgb(7, 74, 13); font-weight: bold;\"\u003eTexas Minimum Germination Rate: 75%.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose Bean Pole Yard Long Python?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong, glossy green pods:\u003c\/strong\u003e Slender pods reach approximately 16–20 inches, making an eye-catching harvest that is easy to cut into bite-size pieces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStringless texture and sweet flavor:\u003c\/strong\u003e Harvest tender pods before the seeds swell for flavorful stir-fries and simple vegetable side dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarm-weather production:\u003c\/strong\u003e This heat-tolerant variety is well suited to summer gardens with a long, warm growing season.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVertical growing habit:\u003c\/strong\u003e Vigorous climbing vines make good use of trellises and fences while keeping pods within easy picking reach.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProductive harvests:\u003c\/strong\u003e Pick frequently while pods are young and tender to encourage continued production.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-GMO, heirloom seeds:\u003c\/strong\u003e A packet of 100 seeds offers a traditional variety for gardeners who enjoy growing their own food.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003ePlanting Tips for Success\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhen to plant:\u003c\/strong\u003e Direct sow after the last frost when the soil has warmed to at least 65°F. Choose a planting window that allows approximately 80 frost-free days before the first harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e Give plants full sun, ideally 6–8 hours of direct sunlight each day.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Use well-drained, moderately fertile soil with a pH of approximately 6.0–6.8. Avoid waterlogged ground.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDepth and spacing:\u003c\/strong\u003e Sow seeds approximately 1 inch deep and 4–6 inches apart. Allow 24–36 inches between rows, with room to reach the vines for harvesting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupport:\u003c\/strong\u003e Install a sturdy trellis, fence, or pole system before the vines begin climbing. The existing growing guidance recommends support 8–10 feet tall; choose a secure structure you can harvest safely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep soil consistently moist without saturating it. About 1 inch of water per week is a starting point; adjust for rainfall, heat, and soil conditions. Water at soil level where practical.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizing:\u003c\/strong\u003e Avoid excessive nitrogen, which can encourage foliage at the expense of pods. Use a soil test to guide fertilizer needs rather than applying heavy feedings routinely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Begin checking around 80 days. Pick pods at approximately 16–20 inches while they are still tender and before seeds bulge. Check vines frequently during production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eWhy Choose David's Garden Seeds®?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeteran-Owned:\u003c\/strong\u003e Supplying premium seeds since 2009.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGO TEXAN Certified:\u003c\/strong\u003e Supporting local agriculture and communities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrity Pledge:\u003c\/strong\u003e David's Garden Seeds has taken the \u003ca href=\"https:\/\/davidsgardenseeds.com\/blogs\/news\/safe-seed-pledge\" style=\"color: #0000ee; font-weight: bold;\"\u003eSeed Integrity Pledge\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Seed License:\u003c\/strong\u003e David's Garden Seeds has been granted a Vegetable Seed License for the State of Texas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eCooking Methods\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStir-frying:\u003c\/strong\u003e Cut harvested pods into 2–3 inch pieces, then cook with garlic, ginger, and your favorite sauce until tender.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming:\u003c\/strong\u003e Steam young pods until tender, then finish with a little butter or oil and season to taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSautéing:\u003c\/strong\u003e Cook cut pods in sesame or olive oil with aromatics for a simple vegetable side dish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlanching and freezing:\u003c\/strong\u003e Blanch harvested pods, cool promptly in ice water, drain, and pack for freezing using a reliable food-preservation guide.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"text-align: center; color: #f61515; font-weight: bold;\"\u003e\u003cspan style=\"color: #f61515; font-weight: bold;\"\u003eOrder Yard Long Python Pole Bean Seeds Today\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: center; color: #f61515; font-weight: bold;\"\u003eOrder your packet of 100 seeds today and grow fresh, flavorful Python yard long beans in your warm-season garden.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eNutritional Information\u003c\/h3\u003e\n\u003cp\u003eExisting nutritional reference per 100 grams of fresh harvested yard long bean pods, not planting seeds. These figures are not a Python-specific laboratory analysis.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories:\u003c\/strong\u003e 47.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 0.4 grams (1% Daily Value).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium:\u003c\/strong\u003e 4 milligrams (0% Daily Value).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Carbohydrates:\u003c\/strong\u003e 8.3 grams (3% Daily Value).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary Fiber:\u003c\/strong\u003e 3.6 grams (13% Daily Value).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Sugars:\u003c\/strong\u003e 0 grams.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 2.8 grams.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin C:\u003c\/strong\u003e 18.8 milligrams (21% Daily Value).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVitamin A:\u003c\/strong\u003e 865 IU.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIron:\u003c\/strong\u003e 0.5 milligrams (3% Daily Value).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e% Daily Value describes a nutrient's contribution to a daily diet based on 2,000 calories per day. Actual nutrient content varies with growing conditions, maturity, and preparation.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eImportant Disclosures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Disclaimer:\u003c\/strong\u003e Natural variation in pod size, color, and maturity can occur. Harvest timing and yields depend on climate, growing conditions, and gardening practices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Storage:\u003c\/strong\u003e Keep planting seeds in a cool, dry location away from direct sunlight and moisture. Germination can decline with age and improper storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Zones:\u003c\/strong\u003e Plan planting around local frost dates, warm soil, and a sufficiently long growing season rather than hardiness zone alone. Protect this warm-season crop from frost.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center; color: rgb(7, 74, 13); font-weight: bold; font-style: italic;\"\u003eGrow something beautiful. Grow something delicious. Grow with David's Garden Seeds®.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eGarlic-Ginger Python Yard Long Bean Stir-Fry\u003c\/h3\u003e\n\u003cp\u003eTurn freshly harvested Python green yard long bean pods into a savory side dish with garlic, ginger, and a light soy sauce glaze. This recipe uses harvested bean pods, not the planting seeds in your packet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServings:\u003c\/strong\u003e 4 as a side dish. \u003cstrong\u003ePrep time:\u003c\/strong\u003e 10 minutes. \u003cstrong\u003eCook time:\u003c\/strong\u003e approximately 10–12 minutes.\u003c\/p\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 pound freshly harvested Python yard long bean pods\u003c\/li\u003e\n\u003cli\u003e1 tablespoon neutral cooking oil\u003c\/li\u003e\n\u003cli\u003e3 garlic cloves, minced\u003c\/li\u003e\n\u003cli\u003e2 teaspoons finely grated fresh ginger\u003c\/li\u003e\n\u003cli\u003e1 tablespoon reduced-sodium soy sauce, or gluten-free tamari\u003c\/li\u003e\n\u003cli\u003e1 teaspoon rice vinegar\u003c\/li\u003e\n\u003cli\u003e1 teaspoon honey or sugar, optional\u003c\/li\u003e\n\u003cli\u003e3 tablespoons water, plus more as needed\u003c\/li\u003e\n\u003cli\u003e1 teaspoon toasted sesame oil\u003c\/li\u003e\n\u003cli\u003e1 teaspoon sesame seeds, optional\u003c\/li\u003e\n\u003cli\u003eSteamed rice for serving, optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eDirections\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eRinse the harvested pods under running water, trim the ends, and cut into approximately 2-inch pieces on a clean cutting board. Pat dry.\u003c\/li\u003e\n\u003cli\u003eMix the soy sauce, rice vinegar, optional honey or sugar, and 3 tablespoons water in a small bowl.\u003c\/li\u003e\n\u003cli\u003eHeat the neutral oil in a large skillet over medium-high heat. Add the beans and stir-fry for 3–4 minutes, stirring frequently.\u003c\/li\u003e\n\u003cli\u003eReduce the heat to medium. Add the garlic and ginger and stir for about 30 seconds, taking care not to burn the garlic.\u003c\/li\u003e\n\u003cli\u003eAdd the sauce mixture, cover, and cook for 4–6 minutes, stirring occasionally, until the beans are tender. Add a splash of water if the pan dries out. Older or thicker pods may need additional cooking time.\u003c\/li\u003e\n\u003cli\u003eUncover and toss for 1–2 minutes to reduce excess liquid. Stir in the toasted sesame oil. Sprinkle with optional sesame seeds and serve hot, with rice if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 style=\"font-weight: bold;\"\u003eRecipe Tips and Storage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChoose tender pods:\u003c\/strong\u003e Pick beans before the seeds bulge for the best texture. Cook until tender rather than relying only on the clock.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd a little heat:\u003c\/strong\u003e Stir in a pinch of crushed red pepper with the garlic and ginger if desired.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary options:\u003c\/strong\u003e Use sugar instead of honey for a vegan dish. For a gluten-free version, choose certified gluten-free tamari and check the other ingredient labels. Soy and sesame are allergens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStore leftovers safely:\u003c\/strong\u003e Refrigerate in a shallow, covered container within 2 hours, or within 1 hour if the temperature is above 90°F. Use within 3–4 days and reheat leftovers to 165°F.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"David's Garden Seeds®","offers":[{"title":"Default Title","offer_id":42904875925761,"sku":"4592JSS k113","price":5.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/4659\/7796\/files\/image_b958973f-f465-4ff5-9d66-38a4e18466c4.png?v=1790964722","url":"https:\/\/davidsgardenseeds.com\/en-ca\/products\/bean-pole-yard-long-python-green-100-non-gmo-heirloom-seeds","provider":"David's Garden Seeds®","version":"1.0","type":"link"}