Leafy Greens Mustard Southern Giant Curled represents a cherished traditional heirloom variety with deep historical roots and proven performance across generations of Southern gardeners. This iconic cultivar traces its ancestry to the Himalayan region of India, where mustard greens have been cultivated for over 5,000 years before spreading throughout China and eventually establishing themselves as a cornerstone of global cuisine. The heavily curled, intricately frilly foliage creates visually striking bright green leaves that command attention in both fresh salad presentations and cooked preparations. The distinctive leaf morphology—densely ruffled with prominent fringed margins—contributes natural visual interest and substantial volume to mixed salad compositions. The ornamental quality of the foliage makes Southern Giant Curled particularly valuable for market-oriented growers and chefs seeking aesthetically compelling presentations that require minimal additional garnish. The large, bright green leaves deliver mild mustard flavor in raw applications, with characteristic peppery undertones that appeal to enthusiasts of bold greens. When cooked through traditional Southern methods—whether steamed, sautéed, or braised—the heat mellows considerably, developing nuanced savory complexity that complements traditional preparations with beans, pork, and other proteins. This flavor transformation makes Southern Giant Curled exceptionally versatile across diverse culinary applications and consumer preferences. The exceptional ease of cultivation makes this variety accessible to novice and experienced growers alike. The vigorous growth habit and reliable performance across variable conditions minimize losses and ensure productive plantings. The substantial leaf size and consistent plant development support efficient harvesting and simplified crop management. The accelerated maturity timeline accommodates flexible harvesting strategies. Baby leaves reach tender, delicate harvestable size in approximately 21 days, ideal for fresh salad applications. Full-sized mature plants develop within 45 days, providing substantial volume for traditional cooked preparations and value-added applications. The robust germination rate of 80% or better ensures reliable stand establishment and predictable crop performance. Our Non-GMO seeds are sustainably cultivated through practices prioritizing ecological stewardship and genetic diversity preservation. The packaging reflects our environmental commitment—engineered to be reusable and fully recyclable while reducing climate footprint. Choose Leafy Greens Mustard Southern Giant Curled for a time-honored variety combining historical significance with proven culinary merit and exceptional garden performance.

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David’s Garden Seeds is a Veteran owned business that has been offering quality mustard greens seeds since 2009.

David's Garden Seeds® is a member of the GO TEXAN agriculture program.

We cannot possibly put all the directions you need for growing mustard greens in your area on the seed package. We recommend that you read articles or check with other gardeners in your area.

This is an heirloom seed, meaning it has been passed down from generation to generation for at least 75 years. As a rule, heirloom seeds taste better and will grow the same year after year.

These are also open pollinated meaning they will reproduce themselves. While all heirlooms are open pollinated not all open pollinated seeds are heirlooms.

Freshly Packed: These mustard greens seeds are packed for the current growing season and will provide high germination rates next year as well.